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Lamb New Zealand Imported Square-Cut Shoulder Chops Separable Lean And Fat Raw Nutrition facts

Nutritional Values per 100g of Lamb New Zealand Imported Square-Cut Shoulder Chops Separable Lean And Fat Raw:

Calories:275 kcal
Fat:22.84 g
Protein:17.02 g
Carbohydrates:0.23 g
Sugars:0 g
Fiber:0 g
Cholesterol:63 mg
Saturated Fats:9.099 g

Additional Nutritional Information of Lamb New Zealand Imported Square-Cut Shoulder Chops Separable Lean And Fat Raw:

itemValue
Added Sugar:NULL g
Net-Carbs:0.23 g
Water:61.18 g
Omega 3s:260 mg
Omega 6s:926 mg
PRAL score:7.719
Trans Fatty Acids:1.139 g
Soluble Fiber:NULL g
Insoluble Fiber:NULL g
Sucrose:NULL g
Glucose (Dextrose):NULL g
Fructose:NULL g
Lactose:NULL g
Maltose:NULL g
Galactose:NULL g
Starch:NULL g
Folic acid:NULL mcg
Food Folate:NULL mcg
Folate DFE:NULL mcg
Betaine:NULL mg
Retinol:15 mcg
Carotene, beta:0 mcg
Carotene, alpha:0 mcg
Lycopene:0 mcg
Lutein + Zeaxanthin:0 mcg
Menaquinone-4:NULL mcg
Fatty acids, total monounsaturated:6270 mg
Fatty acids, total polyunsaturated:849 mg
Alcohol:NULL g
Theobromine:728 mg

Vitamins in Lamb New Zealand Imported Square-Cut Shoulder Chops Separable Lean And Fat Raw:

Vitamin A, IU:50 IU
Vitamin A, RAE:15 mcg
Thiamin (B1):0.073 mg
Riboflavin (B2):0.148 mg
Niacin (B3):3.25 mg
Pantothenic acid (B5):0.255 mg
Vitamin B6:0.059 mg
Folate (B9):NULL mcg
Vitamin B-12:2.06 mcg
Vitamin C:0 mg
Vitamin D:0.1 mcg
Vitamin D2 (ergocalciferol):NULL mcg
Vitamin D3 (cholecalciferol):0.1 mcg
Vitamin D (IU):6 IU
Vitamin E (Alpha-Tocopherol):0.52 mg
Vitamin K:NULL mcg
Choline:NULL mg

Minerals in Lamb New Zealand Imported Square-Cut Shoulder Chops Separable Lean And Fat Raw:

Calcium:22 mg
Iron:1.06 mg
Potassium:274 mg
Magnesium:18 mg
Phosphorus:160 mg
Sodium:71 mg
Zinc:2.73 mg
Copper:0.074 mg
Manganese:0.007 mg
Selenium:6.2 mcg
Fluoride:NULL mcg
Molybdenum:NULL mcg
Chlorine:NULL mg

Amino Acid Profile for Lamb New Zealand Imported Square-Cut Shoulder Chops Separable Lean And Fat Raw:

Tryptophan:188 mg
Threonine:812 mg
Isoleucine:762 mg
Leucine:1314 mg
Lysine:1486 mg
Methionine:555 mg
Cystine:223 mg
Phenylalanine:670 mg
Tyrosine:590 mg
Valine:867 mg
Arginine:1145 mg
Histidine:360 mg
Alanine:846 mg
Aspartic acid:NULL mg
Glutamic acid:2377 mg
Glycine:728 mg
Proline:546 mg
Serine:580 mg
Hydroxyproline:NULL mg

Caffeine in Lamb New Zealand Imported Square-Cut Shoulder Chops Separable Lean And Fat Raw:

Caffeine:0 mg

Nutritional Facts About Lamb New Zealand Imported Square-Cut Shoulder Chops Separable Lean And Fat Raw by Weight:

  • Calories per 100g in Lamb New Zealand Imported Square-Cut Shoulder Chops Separable Lean And Fat Raw: 275
  • Calories per 200g in Lamb New Zealand Imported Square-Cut Shoulder Chops Separable Lean And Fat Raw: 550
  • Calories per 300g in Lamb New Zealand Imported Square-Cut Shoulder Chops Separable Lean And Fat Raw: 825
  • Lamb New Zealand Imported Square-Cut Shoulder Chops Separable Lean And Fat Raw protein per 100g: 17.02
  • Lamb New Zealand Imported Square-Cut Shoulder Chops Separable Lean And Fat Raw protein per 200g: 34.04
  • Lamb New Zealand Imported Square-Cut Shoulder Chops Separable Lean And Fat Raw protein per 300g: 51.06
  • Fiber per 100g in Lamb New Zealand Imported Square-Cut Shoulder Chops Separable Lean And Fat Raw: 0
  • Fiber per 200g in Lamb New Zealand Imported Square-Cut Shoulder Chops Separable Lean And Fat Raw: 0
  • Fiber per 300g in Lamb New Zealand Imported Square-Cut Shoulder Chops Separable Lean And Fat Raw: 0
  • Carbs in Lamb New Zealand Imported Square-Cut Shoulder Chops Separable Lean And Fat Raw per 100g: 0.23
  • Carbs in Lamb New Zealand Imported Square-Cut Shoulder Chops Separable Lean And Fat Raw per 200g: 0.46
  • Carbs in Lamb New Zealand Imported Square-Cut Shoulder Chops Separable Lean And Fat Raw per 300g: 0.69
  • Lamb New Zealand Imported Square-Cut Shoulder Chops Separable Lean And Fat Raw sodium per 100g: 71
  • Lamb New Zealand Imported Square-Cut Shoulder Chops Separable Lean And Fat Raw sodium per 200g: 142
  • Lamb New Zealand Imported Square-Cut Shoulder Chops Separable Lean And Fat Raw sodium per 300g: 213
  • Lamb New Zealand Imported Square-Cut Shoulder Chops Separable Lean And Fat Raw fat content per 100g: 22.84
  • Lamb New Zealand Imported Square-Cut Shoulder Chops Separable Lean And Fat Raw fat content per 200g: 45.68
  • Lamb New Zealand Imported Square-Cut Shoulder Chops Separable Lean And Fat Raw fat content per 300g: 68.52
  • Sugar content in Lamb New Zealand Imported Square-Cut Shoulder Chops Separable Lean And Fat Raw per 100g: 0
  • Sugar content in Lamb New Zealand Imported Square-Cut Shoulder Chops Separable Lean And Fat Raw per 200g: 0
  • Sugar content in Lamb New Zealand Imported Square-Cut Shoulder Chops Separable Lean And Fat Raw per 300g: 0
  • Lamb New Zealand Imported Square-Cut Shoulder Chops Separable Lean And Fat Raw vitamin D per 100g: 0.1
  • Lamb New Zealand Imported Square-Cut Shoulder Chops Separable Lean And Fat Raw vitamin D per 200g: 0.2
  • Lamb New Zealand Imported Square-Cut Shoulder Chops Separable Lean And Fat Raw vitamin D per 300g: 0.3

Source of calories in Lamb New Zealand Imported Square-Cut Shoulder Chops Separable Lean And Fat Raw

Calorie percentages:
fat: 74.87%
Protein: 24.80%
carbohydrate: 0.34%

Calculate Values for Custom Weight for Lamb New Zealand Imported Square-Cut Shoulder Chops Separable Lean And Fat Raw:

powered-by: verdiet.com

Mixed Exercise Plan to Burn 275 Calories:

  • Running: 7 minutes
  • Cycling: 10 minutes
  • Weight Training: 14 minutes
  • Aerobics: 10 minutes

Individual Exercises to Burn 275 Calories:

  • Running: 28 minutes
  • Walking: 55 minutes
  • Cycling: 41 minutes
  • Swimming: 41 minutes
  • Weight Training: 55 minutes
  • Yoga: 69 minutes
  • Aerobics: 41 minutes
  • Jumping Rope: 28 minutes
  • Strength Training: 83 minutes

Please note that the times mentioned are estimates and may vary based on multiple factors such as body weight, age, gender, and the individual's fitness level. It is advised to consult with a professional before starting any new exercise program.

Ibrahim A., M.Sc., CPT

Ibrahim A., M.Sc., CPT

Ibrahim Abdelhady is a respected lecturer in bodybuilding and nutrition, holding a Master’s degree in Nutrition and certification as a Personal Trainer. With a blend of academic knowledge and practical expertise, he is committed to helping individuals achieve their health and fitness goals through evidence-based strategies.

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