Nutritional Values per 100g of Green Peppers And Onions Cooked Fat Not Added In Cooking:
Calories: | 37 kcal |
Fat: | 0.19 g |
Protein: | 1.18 g |
Carbohydrates: | 8.74 g |
Sugars: | 4.1 g |
Fiber: | 1.3 g |
Cholesterol: | 0 mg |
Saturated Fats: | 0.03 g |
Additional Nutritional Information of Green Peppers And Onions Cooked Fat Not Added In Cooking:
item | Value |
---|---|
Added Sugar: | NULL g |
Net-Carbs: | 7.44 g |
Water: | 88.92 g |
Omega 3s: | 6 mg |
Omega 6s: | 80 mg |
PRAL score: | -2.378 |
Trans Fatty Acids: | NULL g |
Soluble Fiber: | NULL g |
Insoluble Fiber: | NULL g |
Sucrose: | NULL g |
Glucose (Dextrose): | NULL g |
Fructose: | NULL g |
Lactose: | NULL g |
Maltose: | NULL g |
Galactose: | NULL g |
Starch: | NULL g |
Folic acid: | 0 mcg |
Food Folate: | 15 mcg |
Folate DFE: | 15 mcg |
Betaine: | NULL mg |
Retinol: | 0 mcg |
Carotene, beta: | 104 mcg |
Carotene, alpha: | 10 mcg |
Lycopene: | 0 mcg |
Lutein + Zeaxanthin: | 171 mcg |
Menaquinone-4: | NULL mcg |
Fatty acids, total monounsaturated: | 21 mg |
Fatty acids, total polyunsaturated: | 85 mg |
Alcohol: | NULL g |
Theobromine: | NULL mg |
Add Comment