Nutritional Values per 100g of Tomato And Okra Cooked Fat Added In Cooking Ns As To Type Of Fat: Calories: 33 kcal Fat: 1.9 g Protein: 1.2 g Carbohydrates: 3.79 g Sugars: 2.42 g Fiber: 2.1 g Cholesterol: 3 mg Saturated Fats: 0.857 g
Additional Nutritional Information of Tomato And Okra Cooked Fat Added In Cooking Ns As To Type Of Fat: item Value Added Sugar: NULL g Net-Carbs: 1.69 g Water: 91.83 g Omega 3s: 32 mg Omega 6s: 330 mg PRAL score: -3.219 Trans Fatty Acids: NULL g Soluble Fiber: NULL g Insoluble Fiber: NULL g Sucrose: NULL g Glucose (Dextrose): NULL g Fructose: NULL g Lactose: NULL g Maltose: NULL g Galactose: NULL g Starch: NULL g Folic acid: 0 mcg Food Folate: 22 mcg Folate DFE: 22 mcg Betaine: NULL mg Retinol: 16 mcg Carotene, beta: 217 mcg Carotene, alpha: 0 mcg Lycopene: 1480 mcg Lutein + Zeaxanthin: 197 mcg Menaquinone-4: NULL mcg Fatty acids, total monounsaturated: 502 mg Fatty acids, total polyunsaturated: 362 mg Alcohol: NULL g Theobromine: NULL mg
Vitamins in Tomato And Okra Cooked Fat Added In Cooking Ns As To Type Of Fat: Vitamin A, IU: NULL IU Vitamin A, RAE: 34 mcg Thiamin (B1): 0.387 mg Riboflavin (B2): 0.054 mg Niacin (B3): 0.755 mg Pantothenic acid (B5): NULL mg Vitamin B6: 0.172 mg Folate (B9): 22 mcg Vitamin B-12: 0 mcg Vitamin C: 13.7 mg Vitamin D: 0 mcg Vitamin D2 (ergocalciferol): NULL mcg Vitamin D3 (cholecalciferol): NULL mcg Vitamin D (IU): NULL IU Vitamin E (Alpha-Tocopherol): 0.68 mg Vitamin K: 18.1 mcg Choline: 7.3 mg
Minerals in Tomato And Okra Cooked Fat Added In Cooking Ns As To Type Of Fat: Calcium: 50 mg Iron: 0.44 mg Potassium: 165 mg Magnesium: 20 mg Phosphorus: 23 mg Sodium: 273 mg Zinc: 0.24 mg Copper: 0.064 mg Manganese: NULL mg Selenium: 0.6 mcg Fluoride: NULL mcg Molybdenum: NULL mcg Chlorine: NULL mg
Amino Acid Profile for Tomato And Okra Cooked Fat Added In Cooking Ns As To Type Of Fat: Tryptophan: NULL mg Threonine: NULL mg Isoleucine: NULL mg Leucine: NULL mg Lysine: NULL mg Methionine: NULL mg Cystine: NULL mg Phenylalanine: NULL mg Tyrosine: NULL mg Valine: NULL mg Arginine: NULL mg Histidine: NULL mg Alanine: NULL mg Aspartic acid: NULL mg Glutamic acid: NULL mg Glycine: NULL mg Proline: NULL mg Serine: NULL mg Hydroxyproline: NULL mg
Caffeine in Tomato And Okra Cooked Fat Added In Cooking Ns As To Type Of Fat: Nutritional Facts About Tomato And Okra Cooked Fat Added In Cooking Ns As To Type Of Fat by Weight: Calories per 100g in Tomato And Okra Cooked Fat Added In Cooking Ns As To Type Of Fat: 33 Calories per 200g in Tomato And Okra Cooked Fat Added In Cooking Ns As To Type Of Fat: 66 Calories per 300g in Tomato And Okra Cooked Fat Added In Cooking Ns As To Type Of Fat: 99 Tomato And Okra Cooked Fat Added In Cooking Ns As To Type Of Fat protein per 100g: 1.2 Tomato And Okra Cooked Fat Added In Cooking Ns As To Type Of Fat protein per 200g: 2.4 Tomato And Okra Cooked Fat Added In Cooking Ns As To Type Of Fat protein per 300g: 3.6 Fiber per 100g in Tomato And Okra Cooked Fat Added In Cooking Ns As To Type Of Fat: 2.1 Fiber per 200g in Tomato And Okra Cooked Fat Added In Cooking Ns As To Type Of Fat: 4.2 Fiber per 300g in Tomato And Okra Cooked Fat Added In Cooking Ns As To Type Of Fat: 6.3 Carbs in Tomato And Okra Cooked Fat Added In Cooking Ns As To Type Of Fat per 100g: 3.79 Carbs in Tomato And Okra Cooked Fat Added In Cooking Ns As To Type Of Fat per 200g: 7.58 Carbs in Tomato And Okra Cooked Fat Added In Cooking Ns As To Type Of Fat per 300g: 11.37 Tomato And Okra Cooked Fat Added In Cooking Ns As To Type Of Fat sodium per 100g: 273 Tomato And Okra Cooked Fat Added In Cooking Ns As To Type Of Fat sodium per 200g: 546 Tomato And Okra Cooked Fat Added In Cooking Ns As To Type Of Fat sodium per 300g: 819 Tomato And Okra Cooked Fat Added In Cooking Ns As To Type Of Fat fat content per 100g: 1.9 Tomato And Okra Cooked Fat Added In Cooking Ns As To Type Of Fat fat content per 200g: 3.8 Tomato And Okra Cooked Fat Added In Cooking Ns As To Type Of Fat fat content per 300g: 5.7 Sugar content in Tomato And Okra Cooked Fat Added In Cooking Ns As To Type Of Fat per 100g: 2.42 Sugar content in Tomato And Okra Cooked Fat Added In Cooking Ns As To Type Of Fat per 200g: 4.84 Sugar content in Tomato And Okra Cooked Fat Added In Cooking Ns As To Type Of Fat per 300g: 7.26 Tomato And Okra Cooked Fat Added In Cooking Ns As To Type Of Fat vitamin D per 100g: 0 Tomato And Okra Cooked Fat Added In Cooking Ns As To Type Of Fat vitamin D per 200g: 0 Tomato And Okra Cooked Fat Added In Cooking Ns As To Type Of Fat vitamin D per 300g: 0 Source of calories in Tomato And Okra Cooked Fat Added In Cooking Ns As To Type Of Fat
Calorie percentages:
Protein: 12.95%
carbohydrate: 40.91%
Calculate Values for Custom Weight for Tomato And Okra Cooked Fat Added In Cooking Ns As To Type Of Fat: Enter Food Weight (in grams): Calculate
Mixed Exercise Plan to Burn 33 Calories: Running: 1 minutes Cycling: 1 minutes Weight Training: 2 minutes Aerobics: 1 minutes Individual Exercises to Burn 33 Calories: Running: 3 minutes Walking: 7 minutes Cycling: 5 minutes Swimming: 5 minutes Weight Training: 7 minutes Yoga: 8 minutes Aerobics: 5 minutes Jumping Rope: 3 minutes Strength Training: 10 minutes Please note that the times mentioned are estimates and may vary based on multiple factors such as body weight, age, gender, and the individual's fitness level. It is advised to consult with a professional before starting any new exercise program.
