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Potatoes French Fried Steak Fries Salt Added In Processing Frozen As Purchased Nutrition facts

Nutritional Values per 100g of Potatoes French Fried Steak Fries Salt Added In Processing Frozen As Purchased:

Calories:130 kcal
Fat:3.39 g
Protein:2.19 g
Carbohydrates:23.51 g
Sugars:0.2 g
Fiber:1.9 g
Cholesterol:0 mg
Saturated Fats:0.688 g

Additional Nutritional Information of Potatoes French Fried Steak Fries Salt Added In Processing Frozen As Purchased:

itemValue
Added Sugar:NULL g
Net-Carbs:21.61 g
Water:69.29 g
Omega 3s:17 mg
Omega 6s:201 mg
PRAL score:-5.15
Trans Fatty Acids:NULL g
Soluble Fiber:NULL g
Insoluble Fiber:NULL g
Sucrose:0.1 g
Glucose (Dextrose):0.1 g
Fructose:0 g
Lactose:0 g
Maltose:0 g
Galactose:0 g
Starch:17.37 g
Folic acid:NULL mcg
Food Folate:38 mcg
Folate DFE:NULL mcg
Betaine:NULL mg
Retinol:NULL mcg
Carotene, beta:2 mcg
Carotene, alpha:0 mcg
Lycopene:0 mcg
Lutein + Zeaxanthin:12 mcg
Menaquinone-4:NULL mcg
Fatty acids, total monounsaturated:2025 mg
Fatty acids, total polyunsaturated:218 mg
Alcohol:485 g
Theobromine:72 mg

Vitamins in Potatoes French Fried Steak Fries Salt Added In Processing Frozen As Purchased:

Vitamin A, IU:4 IU
Vitamin A, RAE:0 mcg
Thiamin (B1):0.098 mg
Riboflavin (B2):0.072 mg
Niacin (B3):2.005 mg
Pantothenic acid (B5):0.473 mg
Vitamin B6:0.168 mg
Folate (B9):38 mcg
Vitamin B-12:0 mcg
Vitamin C:18.4 mg
Vitamin D:0 mcg
Vitamin D2 (ergocalciferol):NULL mcg
Vitamin D3 (cholecalciferol):NULL mcg
Vitamin D (IU):0 IU
Vitamin E (Alpha-Tocopherol):0.08 mg
Vitamin K:1.8 mcg
Choline:NULL mg

Minerals in Potatoes French Fried Steak Fries Salt Added In Processing Frozen As Purchased:

Calcium:9 mg
Iron:0.65 mg
Potassium:400 mg
Magnesium:21 mg
Phosphorus:78 mg
Sodium:317 mg
Zinc:0.36 mg
Copper:0.092 mg
Manganese:0.161 mg
Selenium:0.4 mcg
Fluoride:NULL mcg
Molybdenum:NULL mcg
Chlorine:NULL mg

Amino Acid Profile for Potatoes French Fried Steak Fries Salt Added In Processing Frozen As Purchased:

Tryptophan:19 mg
Threonine:76 mg
Isoleucine:77 mg
Leucine:128 mg
Lysine:129 mg
Methionine:35 mg
Cystine:35 mg
Phenylalanine:93 mg
Tyrosine:74 mg
Valine:121 mg
Arginine:126 mg
Histidine:45 mg
Alanine:89 mg
Aspartic acid:485 mg
Glutamic acid:390 mg
Glycine:72 mg
Proline:80 mg
Serine:95 mg
Hydroxyproline:NULL mg

Caffeine in Potatoes French Fried Steak Fries Salt Added In Processing Frozen As Purchased:

Caffeine:0 mg

Nutritional Facts About Potatoes French Fried Steak Fries Salt Added In Processing Frozen As Purchased by Weight:

  • Calories per 100g in Potatoes French Fried Steak Fries Salt Added In Processing Frozen As Purchased: 130
  • Calories per 200g in Potatoes French Fried Steak Fries Salt Added In Processing Frozen As Purchased: 260
  • Calories per 300g in Potatoes French Fried Steak Fries Salt Added In Processing Frozen As Purchased: 390
  • Potatoes French Fried Steak Fries Salt Added In Processing Frozen As Purchased protein per 100g: 2.19
  • Potatoes French Fried Steak Fries Salt Added In Processing Frozen As Purchased protein per 200g: 4.38
  • Potatoes French Fried Steak Fries Salt Added In Processing Frozen As Purchased protein per 300g: 6.57
  • Fiber per 100g in Potatoes French Fried Steak Fries Salt Added In Processing Frozen As Purchased: 1.9
  • Fiber per 200g in Potatoes French Fried Steak Fries Salt Added In Processing Frozen As Purchased: 3.8
  • Fiber per 300g in Potatoes French Fried Steak Fries Salt Added In Processing Frozen As Purchased: 5.7
  • Carbs in Potatoes French Fried Steak Fries Salt Added In Processing Frozen As Purchased per 100g: 23.51
  • Carbs in Potatoes French Fried Steak Fries Salt Added In Processing Frozen As Purchased per 200g: 47.02
  • Carbs in Potatoes French Fried Steak Fries Salt Added In Processing Frozen As Purchased per 300g: 70.53
  • Potatoes French Fried Steak Fries Salt Added In Processing Frozen As Purchased sodium per 100g: 317
  • Potatoes French Fried Steak Fries Salt Added In Processing Frozen As Purchased sodium per 200g: 634
  • Potatoes French Fried Steak Fries Salt Added In Processing Frozen As Purchased sodium per 300g: 951
  • Potatoes French Fried Steak Fries Salt Added In Processing Frozen As Purchased fat content per 100g: 3.39
  • Potatoes French Fried Steak Fries Salt Added In Processing Frozen As Purchased fat content per 200g: 6.78
  • Potatoes French Fried Steak Fries Salt Added In Processing Frozen As Purchased fat content per 300g: 10.17
  • Sugar content in Potatoes French Fried Steak Fries Salt Added In Processing Frozen As Purchased per 100g: 0.2
  • Sugar content in Potatoes French Fried Steak Fries Salt Added In Processing Frozen As Purchased per 200g: 0.4
  • Sugar content in Potatoes French Fried Steak Fries Salt Added In Processing Frozen As Purchased per 300g: 0.6
  • Potatoes French Fried Steak Fries Salt Added In Processing Frozen As Purchased vitamin D per 100g: 0
  • Potatoes French Fried Steak Fries Salt Added In Processing Frozen As Purchased vitamin D per 200g: 0
  • Potatoes French Fried Steak Fries Salt Added In Processing Frozen As Purchased vitamin D per 300g: 0

Source of calories in Potatoes French Fried Steak Fries Salt Added In Processing Frozen As Purchased

Calorie percentages:
fat: 22.89%
Protein: 6.57%
carbohydrate: 70.54%

Calculate Values for Custom Weight for Potatoes French Fried Steak Fries Salt Added In Processing Frozen As Purchased:

powered-by: verdiet.com

Mixed Exercise Plan to Burn 130 Calories:

  • Running: 3 minutes
  • Cycling: 5 minutes
  • Weight Training: 7 minutes
  • Aerobics: 5 minutes

Individual Exercises to Burn 130 Calories:

  • Running: 13 minutes
  • Walking: 26 minutes
  • Cycling: 20 minutes
  • Swimming: 20 minutes
  • Weight Training: 26 minutes
  • Yoga: 33 minutes
  • Aerobics: 20 minutes
  • Jumping Rope: 13 minutes
  • Strength Training: 39 minutes

Please note that the times mentioned are estimates and may vary based on multiple factors such as body weight, age, gender, and the individual's fitness level. It is advised to consult with a professional before starting any new exercise program.

Ibrahim A., M.Sc., CPT

Ibrahim A., M.Sc., CPT

Ibrahim Abdelhady is a respected lecturer in bodybuilding and nutrition, holding a Master’s degree in Nutrition and certification as a Personal Trainer. With a blend of academic knowledge and practical expertise, he is committed to helping individuals achieve their health and fitness goals through evidence-based strategies.

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