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Potatoes French Fried All Types Salt Added In Processing Frozen Unprepared Nutrition facts

Nutritional Values per 100g of Potatoes French Fried All Types Salt Added In Processing Frozen Unprepared:

Calories:147 kcal
Fat:4.66 g
Protein:2.24 g
Carbohydrates:24.81 g
Sugars:0.2 g
Fiber:1.9 g
Cholesterol:0 mg
Saturated Fats:1.005 g

Additional Nutritional Information of Potatoes French Fried All Types Salt Added In Processing Frozen Unprepared:

itemValue
Added Sugar:NULL g
Net-Carbs:22.91 g
Water:66.61 g
Omega 3s:19 mg
Omega 6s:264 mg
PRAL score:-5.11
Trans Fatty Acids:NULL g
Soluble Fiber:NULL g
Insoluble Fiber:NULL g
Sucrose:0.1 g
Glucose (Dextrose):0.1 g
Fructose:0 g
Lactose:0 g
Maltose:0 g
Galactose:0 g
Starch:17.39 g
Folic acid:0 mcg
Food Folate:35 mcg
Folate DFE:35 mcg
Betaine:0.7 mg
Retinol:0 mcg
Carotene, beta:2 mcg
Carotene, alpha:0 mcg
Lycopene:0 mcg
Lutein + Zeaxanthin:13 mcg
Menaquinone-4:NULL mcg
Fatty acids, total monounsaturated:3164 mg
Fatty acids, total polyunsaturated:303 mg
Alcohol:496 g
Theobromine:73 mg

Vitamins in Potatoes French Fried All Types Salt Added In Processing Frozen Unprepared:

Vitamin A, IU:4 IU
Vitamin A, RAE:0 mcg
Thiamin (B1):0.098 mg
Riboflavin (B2):0.048 mg
Niacin (B3):2.038 mg
Pantothenic acid (B5):0.473 mg
Vitamin B6:0.178 mg
Folate (B9):35 mcg
Vitamin B-12:0 mcg
Vitamin C:17.3 mg
Vitamin D:0 mcg
Vitamin D2 (ergocalciferol):NULL mcg
Vitamin D3 (cholecalciferol):NULL mcg
Vitamin D (IU):0 IU
Vitamin E (Alpha-Tocopherol):0.1 mg
Vitamin K:2.2 mcg
Choline:22.3 mg

Minerals in Potatoes French Fried All Types Salt Added In Processing Frozen Unprepared:

Calcium:9 mg
Iron:0.62 mg
Potassium:408 mg
Magnesium:21 mg
Phosphorus:83 mg
Sodium:332 mg
Zinc:0.35 mg
Copper:0.093 mg
Manganese:0.158 mg
Selenium:NULL mcg
Fluoride:NULL mcg
Molybdenum:NULL mcg
Chlorine:NULL mg

Amino Acid Profile for Potatoes French Fried All Types Salt Added In Processing Frozen Unprepared:

Tryptophan:20 mg
Threonine:78 mg
Isoleucine:78 mg
Leucine:131 mg
Lysine:132 mg
Methionine:36 mg
Cystine:36 mg
Phenylalanine:95 mg
Tyrosine:76 mg
Valine:124 mg
Arginine:129 mg
Histidine:46 mg
Alanine:91 mg
Aspartic acid:496 mg
Glutamic acid:400 mg
Glycine:73 mg
Proline:82 mg
Serine:98 mg
Hydroxyproline:NULL mg

Caffeine in Potatoes French Fried All Types Salt Added In Processing Frozen Unprepared:

Caffeine:NULL mg

Nutritional Facts About Potatoes French Fried All Types Salt Added In Processing Frozen Unprepared by Weight:

  • Calories per 100g in Potatoes French Fried All Types Salt Added In Processing Frozen Unprepared: 147
  • Calories per 200g in Potatoes French Fried All Types Salt Added In Processing Frozen Unprepared: 294
  • Calories per 300g in Potatoes French Fried All Types Salt Added In Processing Frozen Unprepared: 441
  • Potatoes French Fried All Types Salt Added In Processing Frozen Unprepared protein per 100g: 2.24
  • Potatoes French Fried All Types Salt Added In Processing Frozen Unprepared protein per 200g: 4.48
  • Potatoes French Fried All Types Salt Added In Processing Frozen Unprepared protein per 300g: 6.72
  • Fiber per 100g in Potatoes French Fried All Types Salt Added In Processing Frozen Unprepared: 1.9
  • Fiber per 200g in Potatoes French Fried All Types Salt Added In Processing Frozen Unprepared: 3.8
  • Fiber per 300g in Potatoes French Fried All Types Salt Added In Processing Frozen Unprepared: 5.7
  • Carbs in Potatoes French Fried All Types Salt Added In Processing Frozen Unprepared per 100g: 24.81
  • Carbs in Potatoes French Fried All Types Salt Added In Processing Frozen Unprepared per 200g: 49.62
  • Carbs in Potatoes French Fried All Types Salt Added In Processing Frozen Unprepared per 300g: 74.43
  • Potatoes French Fried All Types Salt Added In Processing Frozen Unprepared sodium per 100g: 332
  • Potatoes French Fried All Types Salt Added In Processing Frozen Unprepared sodium per 200g: 664
  • Potatoes French Fried All Types Salt Added In Processing Frozen Unprepared sodium per 300g: 996
  • Potatoes French Fried All Types Salt Added In Processing Frozen Unprepared fat content per 100g: 4.66
  • Potatoes French Fried All Types Salt Added In Processing Frozen Unprepared fat content per 200g: 9.32
  • Potatoes French Fried All Types Salt Added In Processing Frozen Unprepared fat content per 300g: 13.98
  • Sugar content in Potatoes French Fried All Types Salt Added In Processing Frozen Unprepared per 100g: 0.2
  • Sugar content in Potatoes French Fried All Types Salt Added In Processing Frozen Unprepared per 200g: 0.4
  • Sugar content in Potatoes French Fried All Types Salt Added In Processing Frozen Unprepared per 300g: 0.6
  • Potatoes French Fried All Types Salt Added In Processing Frozen Unprepared vitamin D per 100g: 0
  • Potatoes French Fried All Types Salt Added In Processing Frozen Unprepared vitamin D per 200g: 0
  • Potatoes French Fried All Types Salt Added In Processing Frozen Unprepared vitamin D per 300g: 0

Source of calories in Potatoes French Fried All Types Salt Added In Processing Frozen Unprepared

Calorie percentages:
fat: 27.93%
Protein: 5.97%
carbohydrate: 66.10%

Calculate Values for Custom Weight for Potatoes French Fried All Types Salt Added In Processing Frozen Unprepared:

powered-by: verdiet.com

Mixed Exercise Plan to Burn 147 Calories:

  • Running: 4 minutes
  • Cycling: 6 minutes
  • Weight Training: 7 minutes
  • Aerobics: 6 minutes

Individual Exercises to Burn 147 Calories:

  • Running: 15 minutes
  • Walking: 29 minutes
  • Cycling: 22 minutes
  • Swimming: 22 minutes
  • Weight Training: 29 minutes
  • Yoga: 37 minutes
  • Aerobics: 22 minutes
  • Jumping Rope: 15 minutes
  • Strength Training: 44 minutes

Please note that the times mentioned are estimates and may vary based on multiple factors such as body weight, age, gender, and the individual's fitness level. It is advised to consult with a professional before starting any new exercise program.

Ibrahim A., M.Sc., CPT

Ibrahim A., M.Sc., CPT

Ibrahim Abdelhady is a respected lecturer in bodybuilding and nutrition, holding a Master’s degree in Nutrition and certification as a Personal Trainer. With a blend of academic knowledge and practical expertise, he is committed to helping individuals achieve their health and fitness goals through evidence-based strategies.

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