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Pork Fresh Shoulder Arm Picnic Separable Lean And Fat Cooked Braised Nutrition facts

Nutritional Values per 100g of Pork Fresh Shoulder Arm Picnic Separable Lean And Fat Cooked Braised:

Calories:235 kcal
Fat:14.33 g
Protein:24.88 g
Carbohydrates:0 g
Sugars:0 g
Fiber:0 g
Cholesterol:86 mg
Saturated Fats:4.854 g

Additional Nutritional Information of Pork Fresh Shoulder Arm Picnic Separable Lean And Fat Cooked Braised:

itemValue
Added Sugar:NULL g
Net-Carbs:0 g
Water:60.03 g
Omega 3s:126 mg
Omega 6s:2547 mg
PRAL score:12.752
Trans Fatty Acids:0.181 g
Soluble Fiber:NULL g
Insoluble Fiber:NULL g
Sucrose:NULL g
Glucose (Dextrose):NULL g
Fructose:NULL g
Lactose:NULL g
Maltose:NULL g
Galactose:NULL g
Starch:NULL g
Folic acid:0 mcg
Food Folate:5 mcg
Folate DFE:5 mcg
Betaine:4.1 mg
Retinol:4 mcg
Carotene, beta:0 mcg
Carotene, alpha:0 mcg
Lycopene:0 mcg
Lutein + Zeaxanthin:0 mcg
Menaquinone-4:NULL mcg
Fatty acids, total monounsaturated:6173 mg
Fatty acids, total polyunsaturated:2783 mg
Alcohol:2327 g
Theobromine:1125 mg

Vitamins in Pork Fresh Shoulder Arm Picnic Separable Lean And Fat Cooked Braised:

Vitamin A, IU:13 IU
Vitamin A, RAE:4 mcg
Thiamin (B1):0.439 mg
Riboflavin (B2):0.322 mg
Niacin (B3):5.308 mg
Pantothenic acid (B5):1.197 mg
Vitamin B6:0.346 mg
Folate (B9):5 mcg
Vitamin B-12:0.74 mcg
Vitamin C:0 mg
Vitamin D:1.1 mcg
Vitamin D2 (ergocalciferol):NULL mcg
Vitamin D3 (cholecalciferol):1.1 mcg
Vitamin D (IU):45 IU
Vitamin E (Alpha-Tocopherol):0.26 mg
Vitamin K:0 mcg
Choline:103.4 mg

Minerals in Pork Fresh Shoulder Arm Picnic Separable Lean And Fat Cooked Braised:

Calcium:16 mg
Iron:0.92 mg
Potassium:357 mg
Magnesium:22 mg
Phosphorus:240 mg
Sodium:96 mg
Zinc:3.1 mg
Copper:0.107 mg
Manganese:0.022 mg
Selenium:29.4 mcg
Fluoride:NULL mcg
Molybdenum:NULL mcg
Chlorine:NULL mg

Amino Acid Profile for Pork Fresh Shoulder Arm Picnic Separable Lean And Fat Cooked Braised:

Tryptophan:296 mg
Threonine:1094 mg
Isoleucine:1178 mg
Leucine:2048 mg
Lysine:2213 mg
Methionine:682 mg
Cystine:281 mg
Phenylalanine:1034 mg
Tyrosine:986 mg
Valine:1259 mg
Arginine:1603 mg
Histidine:1012 mg
Alanine:1425 mg
Aspartic acid:2327 mg
Glutamic acid:3801 mg
Glycine:1125 mg
Proline:1006 mg
Serine:1039 mg
Hydroxyproline:87 mg

Caffeine in Pork Fresh Shoulder Arm Picnic Separable Lean And Fat Cooked Braised:

Caffeine:0 mg

Nutritional Facts About Pork Fresh Shoulder Arm Picnic Separable Lean And Fat Cooked Braised by Weight:

  • Calories per 100g in Pork Fresh Shoulder Arm Picnic Separable Lean And Fat Cooked Braised: 235
  • Calories per 200g in Pork Fresh Shoulder Arm Picnic Separable Lean And Fat Cooked Braised: 470
  • Calories per 300g in Pork Fresh Shoulder Arm Picnic Separable Lean And Fat Cooked Braised: 705
  • Pork Fresh Shoulder Arm Picnic Separable Lean And Fat Cooked Braised protein per 100g: 24.88
  • Pork Fresh Shoulder Arm Picnic Separable Lean And Fat Cooked Braised protein per 200g: 49.76
  • Pork Fresh Shoulder Arm Picnic Separable Lean And Fat Cooked Braised protein per 300g: 74.64
  • Fiber per 100g in Pork Fresh Shoulder Arm Picnic Separable Lean And Fat Cooked Braised: 0
  • Fiber per 200g in Pork Fresh Shoulder Arm Picnic Separable Lean And Fat Cooked Braised: 0
  • Fiber per 300g in Pork Fresh Shoulder Arm Picnic Separable Lean And Fat Cooked Braised: 0
  • Carbs in Pork Fresh Shoulder Arm Picnic Separable Lean And Fat Cooked Braised per 100g: 0
  • Carbs in Pork Fresh Shoulder Arm Picnic Separable Lean And Fat Cooked Braised per 200g: 0
  • Carbs in Pork Fresh Shoulder Arm Picnic Separable Lean And Fat Cooked Braised per 300g: 0
  • Pork Fresh Shoulder Arm Picnic Separable Lean And Fat Cooked Braised sodium per 100g: 96
  • Pork Fresh Shoulder Arm Picnic Separable Lean And Fat Cooked Braised sodium per 200g: 192
  • Pork Fresh Shoulder Arm Picnic Separable Lean And Fat Cooked Braised sodium per 300g: 288
  • Pork Fresh Shoulder Arm Picnic Separable Lean And Fat Cooked Braised fat content per 100g: 14.33
  • Pork Fresh Shoulder Arm Picnic Separable Lean And Fat Cooked Braised fat content per 200g: 28.66
  • Pork Fresh Shoulder Arm Picnic Separable Lean And Fat Cooked Braised fat content per 300g: 42.99
  • Sugar content in Pork Fresh Shoulder Arm Picnic Separable Lean And Fat Cooked Braised per 100g: 0
  • Sugar content in Pork Fresh Shoulder Arm Picnic Separable Lean And Fat Cooked Braised per 200g: 0
  • Sugar content in Pork Fresh Shoulder Arm Picnic Separable Lean And Fat Cooked Braised per 300g: 0
  • Pork Fresh Shoulder Arm Picnic Separable Lean And Fat Cooked Braised vitamin D per 100g: 1.1
  • Pork Fresh Shoulder Arm Picnic Separable Lean And Fat Cooked Braised vitamin D per 200g: 2.2
  • Pork Fresh Shoulder Arm Picnic Separable Lean And Fat Cooked Braised vitamin D per 300g: 3.3

Source of calories in Pork Fresh Shoulder Arm Picnic Separable Lean And Fat Cooked Braised

Calorie percentages:
fat: 56.44%
Protein: 43.56%
carbohydrate: 0.00%

Calculate Values for Custom Weight for Pork Fresh Shoulder Arm Picnic Separable Lean And Fat Cooked Braised:

powered-by: verdiet.com

Mixed Exercise Plan to Burn 235 Calories:

  • Running: 6 minutes
  • Cycling: 9 minutes
  • Weight Training: 12 minutes
  • Aerobics: 9 minutes

Individual Exercises to Burn 235 Calories:

  • Running: 24 minutes
  • Walking: 47 minutes
  • Cycling: 35 minutes
  • Swimming: 35 minutes
  • Weight Training: 47 minutes
  • Yoga: 59 minutes
  • Aerobics: 35 minutes
  • Jumping Rope: 24 minutes
  • Strength Training: 71 minutes

Please note that the times mentioned are estimates and may vary based on multiple factors such as body weight, age, gender, and the individual's fitness level. It is advised to consult with a professional before starting any new exercise program.

Ibrahim A., M.Sc., CPT

Ibrahim A., M.Sc., CPT

Ibrahim Abdelhady is a respected lecturer in bodybuilding and nutrition, holding a Master’s degree in Nutrition and certification as a Personal Trainer. With a blend of academic knowledge and practical expertise, he is committed to helping individuals achieve their health and fitness goals through evidence-based strategies.

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