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Pork Fresh Loin Center Rib (Chops) Bone-In Separable Lean Only Cooked Pan-Fried Nutrition facts

Nutritional Values per 100g of Pork Fresh Loin Center Rib (Chops) Bone-In Separable Lean Only Cooked Pan-Fried:

Calories:211 kcal
Fat:9.73 g
Protein:28.84 g
Carbohydrates:0 g
Sugars:0 g
Fiber:0 g
Cholesterol:77 mg
Saturated Fats:2.563 g

Additional Nutritional Information of Pork Fresh Loin Center Rib (Chops) Bone-In Separable Lean Only Cooked Pan-Fried:

itemValue
Added Sugar:NULL g
Net-Carbs:0 g
Water:61.14 g
Omega 3s:42 mg
Omega 6s:1237 mg
PRAL score:14.695
Trans Fatty Acids:0.025 g
Soluble Fiber:NULL g
Insoluble Fiber:NULL g
Sucrose:NULL g
Glucose (Dextrose):NULL g
Fructose:NULL g
Lactose:NULL g
Maltose:NULL g
Galactose:NULL g
Starch:NULL g
Folic acid:0 mcg
Food Folate:0 mcg
Folate DFE:0 mcg
Betaine:3.7 mg
Retinol:3 mcg
Carotene, beta:0 mcg
Carotene, alpha:0 mcg
Lycopene:0 mcg
Lutein + Zeaxanthin:0 mcg
Menaquinone-4:NULL mcg
Fatty acids, total monounsaturated:5759 mg
Fatty acids, total polyunsaturated:1408 mg
Alcohol:2698 g
Theobromine:1303 mg

Vitamins in Pork Fresh Loin Center Rib (Chops) Bone-In Separable Lean Only Cooked Pan-Fried:

Vitamin A, IU:10 IU
Vitamin A, RAE:3 mcg
Thiamin (B1):0.553 mg
Riboflavin (B2):0.385 mg
Niacin (B3):9.432 mg
Pantothenic acid (B5):1.324 mg
Vitamin B6:0.548 mg
Folate (B9):0 mcg
Vitamin B-12:0.79 mcg
Vitamin C:0 mg
Vitamin D:0.5 mcg
Vitamin D2 (ergocalciferol):NULL mcg
Vitamin D3 (cholecalciferol):0.5 mcg
Vitamin D (IU):21 IU
Vitamin E (Alpha-Tocopherol):0.26 mg
Vitamin K:0 mcg
Choline:96.6 mg

Minerals in Pork Fresh Loin Center Rib (Chops) Bone-In Separable Lean Only Cooked Pan-Fried:

Calcium:45 mg
Iron:0.88 mg
Potassium:335 mg
Magnesium:21 mg
Phosphorus:237 mg
Sodium:88 mg
Zinc:3.03 mg
Copper:0.105 mg
Manganese:0.012 mg
Selenium:38.7 mcg
Fluoride:NULL mcg
Molybdenum:NULL mcg
Chlorine:NULL mg

Amino Acid Profile for Pork Fresh Loin Center Rib (Chops) Bone-In Separable Lean Only Cooked Pan-Fried:

Tryptophan:343 mg
Threonine:1268 mg
Isoleucine:1366 mg
Leucine:2374 mg
Lysine:2565 mg
Methionine:790 mg
Cystine:325 mg
Phenylalanine:1198 mg
Tyrosine:1143 mg
Valine:1459 mg
Arginine:1858 mg
Histidine:1173 mg
Alanine:1652 mg
Aspartic acid:2698 mg
Glutamic acid:4406 mg
Glycine:1303 mg
Proline:1166 mg
Serine:1204 mg
Hydroxyproline:101 mg

Caffeine in Pork Fresh Loin Center Rib (Chops) Bone-In Separable Lean Only Cooked Pan-Fried:

Caffeine:0 mg

Nutritional Facts About Pork Fresh Loin Center Rib (Chops) Bone-In Separable Lean Only Cooked Pan-Fried by Weight:

  • Calories per 100g in Pork Fresh Loin Center Rib (Chops) Bone-In Separable Lean Only Cooked Pan-Fried: 211
  • Calories per 200g in Pork Fresh Loin Center Rib (Chops) Bone-In Separable Lean Only Cooked Pan-Fried: 422
  • Calories per 300g in Pork Fresh Loin Center Rib (Chops) Bone-In Separable Lean Only Cooked Pan-Fried: 633
  • Pork Fresh Loin Center Rib (Chops) Bone-In Separable Lean Only Cooked Pan-Fried protein per 100g: 28.84
  • Pork Fresh Loin Center Rib (Chops) Bone-In Separable Lean Only Cooked Pan-Fried protein per 200g: 57.68
  • Pork Fresh Loin Center Rib (Chops) Bone-In Separable Lean Only Cooked Pan-Fried protein per 300g: 86.52
  • Fiber per 100g in Pork Fresh Loin Center Rib (Chops) Bone-In Separable Lean Only Cooked Pan-Fried: 0
  • Fiber per 200g in Pork Fresh Loin Center Rib (Chops) Bone-In Separable Lean Only Cooked Pan-Fried: 0
  • Fiber per 300g in Pork Fresh Loin Center Rib (Chops) Bone-In Separable Lean Only Cooked Pan-Fried: 0
  • Carbs in Pork Fresh Loin Center Rib (Chops) Bone-In Separable Lean Only Cooked Pan-Fried per 100g: 0
  • Carbs in Pork Fresh Loin Center Rib (Chops) Bone-In Separable Lean Only Cooked Pan-Fried per 200g: 0
  • Carbs in Pork Fresh Loin Center Rib (Chops) Bone-In Separable Lean Only Cooked Pan-Fried per 300g: 0
  • Pork Fresh Loin Center Rib (Chops) Bone-In Separable Lean Only Cooked Pan-Fried sodium per 100g: 88
  • Pork Fresh Loin Center Rib (Chops) Bone-In Separable Lean Only Cooked Pan-Fried sodium per 200g: 176
  • Pork Fresh Loin Center Rib (Chops) Bone-In Separable Lean Only Cooked Pan-Fried sodium per 300g: 264
  • Pork Fresh Loin Center Rib (Chops) Bone-In Separable Lean Only Cooked Pan-Fried fat content per 100g: 9.73
  • Pork Fresh Loin Center Rib (Chops) Bone-In Separable Lean Only Cooked Pan-Fried fat content per 200g: 19.46
  • Pork Fresh Loin Center Rib (Chops) Bone-In Separable Lean Only Cooked Pan-Fried fat content per 300g: 29.19
  • Sugar content in Pork Fresh Loin Center Rib (Chops) Bone-In Separable Lean Only Cooked Pan-Fried per 100g: 0
  • Sugar content in Pork Fresh Loin Center Rib (Chops) Bone-In Separable Lean Only Cooked Pan-Fried per 200g: 0
  • Sugar content in Pork Fresh Loin Center Rib (Chops) Bone-In Separable Lean Only Cooked Pan-Fried per 300g: 0
  • Pork Fresh Loin Center Rib (Chops) Bone-In Separable Lean Only Cooked Pan-Fried vitamin D per 100g: 0.5
  • Pork Fresh Loin Center Rib (Chops) Bone-In Separable Lean Only Cooked Pan-Fried vitamin D per 200g: 1
  • Pork Fresh Loin Center Rib (Chops) Bone-In Separable Lean Only Cooked Pan-Fried vitamin D per 300g: 1.5

Source of calories in Pork Fresh Loin Center Rib (Chops) Bone-In Separable Lean Only Cooked Pan-Fried

Calorie percentages:
fat: 43.15%
Protein: 56.85%
carbohydrate: 0.00%

Calculate Values for Custom Weight for Pork Fresh Loin Center Rib (Chops) Bone-In Separable Lean Only Cooked Pan-Fried:

powered-by: verdiet.com

Mixed Exercise Plan to Burn 211 Calories:

  • Running: 5 minutes
  • Cycling: 8 minutes
  • Weight Training: 11 minutes
  • Aerobics: 8 minutes

Individual Exercises to Burn 211 Calories:

  • Running: 21 minutes
  • Walking: 42 minutes
  • Cycling: 32 minutes
  • Swimming: 32 minutes
  • Weight Training: 42 minutes
  • Yoga: 53 minutes
  • Aerobics: 32 minutes
  • Jumping Rope: 21 minutes
  • Strength Training: 63 minutes

Please note that the times mentioned are estimates and may vary based on multiple factors such as body weight, age, gender, and the individual's fitness level. It is advised to consult with a professional before starting any new exercise program.

Ibrahim A., M.Sc., CPT

Ibrahim A., M.Sc., CPT

Ibrahim Abdelhady is a respected lecturer in bodybuilding and nutrition, holding a Master’s degree in Nutrition and certification as a Personal Trainer. With a blend of academic knowledge and practical expertise, he is committed to helping individuals achieve their health and fitness goals through evidence-based strategies.

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