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Pork Cured Ham And Water Product Whole Boneless Separable Lean And Fat Unheated Nutrition facts

Nutritional Values per 100g of Pork Cured Ham And Water Product Whole Boneless Separable Lean And Fat Unheated:

Calories:117 kcal
Fat:4.99 g
Protein:14.05 g
Carbohydrates:4.21 g
Sugars:4.21 g
Fiber:0 g
Cholesterol:43 mg
Saturated Fats:1.489 g

Additional Nutritional Information of Pork Cured Ham And Water Product Whole Boneless Separable Lean And Fat Unheated:

itemValue
Added Sugar:NULL g
Net-Carbs:4.21 g
Water:72.96 g
Omega 3s:23 mg
Omega 6s:591 mg
PRAL score:9.136
Trans Fatty Acids:0.037 g
Soluble Fiber:NULL g
Insoluble Fiber:NULL g
Sucrose:0 g
Glucose (Dextrose):3.65 g
Fructose:0.41 g
Lactose:0 g
Maltose:0.14 g
Galactose:0 g
Starch:NULL g
Folic acid:0 mcg
Food Folate:3 mcg
Folate DFE:3 mcg
Betaine:3.2 mg
Retinol:13 mcg
Carotene, beta:0 mcg
Carotene, alpha:0 mcg
Lycopene:0 mcg
Lutein + Zeaxanthin:0 mcg
Menaquinone-4:4.3 mcg
Fatty acids, total monounsaturated:2098 mg
Fatty acids, total polyunsaturated:660 mg
Alcohol:1226 g
Theobromine:734 mg

Vitamins in Pork Cured Ham And Water Product Whole Boneless Separable Lean And Fat Unheated:

Vitamin A, IU:45 IU
Vitamin A, RAE:13 mcg
Thiamin (B1):0.284 mg
Riboflavin (B2):0.146 mg
Niacin (B3):3.867 mg
Pantothenic acid (B5):0.66 mg
Vitamin B6:0.294 mg
Folate (B9):3 mcg
Vitamin B-12:0.34 mcg
Vitamin C:0 mg
Vitamin D:0.6 mcg
Vitamin D2 (ergocalciferol):NULL mcg
Vitamin D3 (cholecalciferol):0.6 mcg
Vitamin D (IU):23 IU
Vitamin E (Alpha-Tocopherol):0.15 mg
Vitamin K:0 mcg
Choline:64.8 mg

Minerals in Pork Cured Ham And Water Product Whole Boneless Separable Lean And Fat Unheated:

Calcium:8 mg
Iron:0.78 mg
Potassium:267 mg
Magnesium:17 mg
Phosphorus:228 mg
Sodium:1308 mg
Zinc:1.59 mg
Copper:0.107 mg
Manganese:0.04 mg
Selenium:29.4 mcg
Fluoride:NULL mcg
Molybdenum:NULL mcg
Chlorine:NULL mg

Amino Acid Profile for Pork Cured Ham And Water Product Whole Boneless Separable Lean And Fat Unheated:

Tryptophan:132 mg
Threonine:629 mg
Isoleucine:634 mg
Leucine:1126 mg
Lysine:1187 mg
Methionine:336 mg
Cystine:158 mg
Phenylalanine:562 mg
Tyrosine:456 mg
Valine:711 mg
Arginine:899 mg
Histidine:612 mg
Alanine:828 mg
Aspartic acid:1226 mg
Glutamic acid:2011 mg
Glycine:734 mg
Proline:603 mg
Serine:550 mg
Hydroxyproline:91 mg

Caffeine in Pork Cured Ham And Water Product Whole Boneless Separable Lean And Fat Unheated:

Caffeine:0 mg

Nutritional Facts About Pork Cured Ham And Water Product Whole Boneless Separable Lean And Fat Unheated by Weight:

  • Calories per 100g in Pork Cured Ham And Water Product Whole Boneless Separable Lean And Fat Unheated: 117
  • Calories per 200g in Pork Cured Ham And Water Product Whole Boneless Separable Lean And Fat Unheated: 234
  • Calories per 300g in Pork Cured Ham And Water Product Whole Boneless Separable Lean And Fat Unheated: 351
  • Pork Cured Ham And Water Product Whole Boneless Separable Lean And Fat Unheated protein per 100g: 14.05
  • Pork Cured Ham And Water Product Whole Boneless Separable Lean And Fat Unheated protein per 200g: 28.1
  • Pork Cured Ham And Water Product Whole Boneless Separable Lean And Fat Unheated protein per 300g: 42.15
  • Fiber per 100g in Pork Cured Ham And Water Product Whole Boneless Separable Lean And Fat Unheated: 0
  • Fiber per 200g in Pork Cured Ham And Water Product Whole Boneless Separable Lean And Fat Unheated: 0
  • Fiber per 300g in Pork Cured Ham And Water Product Whole Boneless Separable Lean And Fat Unheated: 0
  • Carbs in Pork Cured Ham And Water Product Whole Boneless Separable Lean And Fat Unheated per 100g: 4.21
  • Carbs in Pork Cured Ham And Water Product Whole Boneless Separable Lean And Fat Unheated per 200g: 8.42
  • Carbs in Pork Cured Ham And Water Product Whole Boneless Separable Lean And Fat Unheated per 300g: 12.63
  • Pork Cured Ham And Water Product Whole Boneless Separable Lean And Fat Unheated sodium per 100g: 1308
  • Pork Cured Ham And Water Product Whole Boneless Separable Lean And Fat Unheated sodium per 200g: 2616
  • Pork Cured Ham And Water Product Whole Boneless Separable Lean And Fat Unheated sodium per 300g: 3924
  • Pork Cured Ham And Water Product Whole Boneless Separable Lean And Fat Unheated fat content per 100g: 4.99
  • Pork Cured Ham And Water Product Whole Boneless Separable Lean And Fat Unheated fat content per 200g: 9.98
  • Pork Cured Ham And Water Product Whole Boneless Separable Lean And Fat Unheated fat content per 300g: 14.97
  • Sugar content in Pork Cured Ham And Water Product Whole Boneless Separable Lean And Fat Unheated per 100g: 4.21
  • Sugar content in Pork Cured Ham And Water Product Whole Boneless Separable Lean And Fat Unheated per 200g: 8.42
  • Sugar content in Pork Cured Ham And Water Product Whole Boneless Separable Lean And Fat Unheated per 300g: 12.63
  • Pork Cured Ham And Water Product Whole Boneless Separable Lean And Fat Unheated vitamin D per 100g: 0.6
  • Pork Cured Ham And Water Product Whole Boneless Separable Lean And Fat Unheated vitamin D per 200g: 1.2
  • Pork Cured Ham And Water Product Whole Boneless Separable Lean And Fat Unheated vitamin D per 300g: 1.8

Source of calories in Pork Cured Ham And Water Product Whole Boneless Separable Lean And Fat Unheated

Calorie percentages:
fat: 38.08%
Protein: 47.65%
carbohydrate: 14.28%

Calculate Values for Custom Weight for Pork Cured Ham And Water Product Whole Boneless Separable Lean And Fat Unheated:

powered-by: verdiet.com

Mixed Exercise Plan to Burn 117 Calories:

  • Running: 3 minutes
  • Cycling: 4 minutes
  • Weight Training: 6 minutes
  • Aerobics: 4 minutes

Individual Exercises to Burn 117 Calories:

  • Running: 12 minutes
  • Walking: 23 minutes
  • Cycling: 18 minutes
  • Swimming: 18 minutes
  • Weight Training: 23 minutes
  • Yoga: 29 minutes
  • Aerobics: 18 minutes
  • Jumping Rope: 12 minutes
  • Strength Training: 35 minutes

Please note that the times mentioned are estimates and may vary based on multiple factors such as body weight, age, gender, and the individual's fitness level. It is advised to consult with a professional before starting any new exercise program.

Ibrahim A., M.Sc., CPT

Ibrahim A., M.Sc., CPT

Ibrahim Abdelhady is a respected lecturer in bodybuilding and nutrition, holding a Master’s degree in Nutrition and certification as a Personal Trainer. With a blend of academic knowledge and practical expertise, he is committed to helping individuals achieve their health and fitness goals through evidence-based strategies.

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