Nutritional Values per 100g of Peppers Pickled: Calories: 40 kcal Fat: 0.19 g Protein: 0.82 g Carbohydrates: 9.04 g Sugars: 6.84 g Fiber: 1.6 g Cholesterol: 0 mg Saturated Fats: 0.037 g
Additional Nutritional Information of Peppers Pickled: item Value Added Sugar: NULL g Net-Carbs: 7.44 g Water: 89 g Omega 3s: 13 mg Omega 6s: 38 mg PRAL score: -2.675 Trans Fatty Acids: NULL g Soluble Fiber: NULL g Insoluble Fiber: NULL g Sucrose: NULL g Glucose (Dextrose): NULL g Fructose: NULL g Lactose: NULL g Maltose: NULL g Galactose: NULL g Starch: NULL g Folic acid: 0 mcg Food Folate: 23 mcg Folate DFE: 23 mcg Betaine: NULL mg Retinol: 0 mcg Carotene, beta: 673 mcg Carotene, alpha: 15 mcg Lycopene: 0 mcg Lutein + Zeaxanthin: 144 mcg Menaquinone-4: NULL mcg Fatty acids, total monounsaturated: 6 mg Fatty acids, total polyunsaturated: 51 mg Alcohol: NULL g Theobromine: NULL mg
Vitamins in Peppers Pickled: Vitamin A, IU: NULL IU Vitamin A, RAE: 64 mcg Thiamin (B1): 0.047 mg Riboflavin (B2): 0.046 mg Niacin (B3): 0.551 mg Pantothenic acid (B5): NULL mg Vitamin B6: 0.205 mg Folate (B9): 23 mcg Vitamin B-12: 0 mcg Vitamin C: 77.4 mg Vitamin D: 0 mcg Vitamin D2 (ergocalciferol): NULL mcg Vitamin D3 (cholecalciferol): NULL mcg Vitamin D (IU): NULL IU Vitamin E (Alpha-Tocopherol): 0.72 mg Vitamin K: 4.6 mcg Choline: 4.9 mg
Minerals in Peppers Pickled: Calcium: 10 mg Iron: 0.32 mg Potassium: 164 mg Magnesium: 10 mg Phosphorus: 21 mg Sodium: 147 mg Zinc: 0.16 mg Copper: 0.037 mg Manganese: NULL mg Selenium: 0.1 mcg Fluoride: NULL mcg Molybdenum: NULL mcg Chlorine: NULL mg
Amino Acid Profile for Peppers Pickled: Tryptophan: NULL mg Threonine: NULL mg Isoleucine: NULL mg Leucine: NULL mg Lysine: NULL mg Methionine: NULL mg Cystine: NULL mg Phenylalanine: NULL mg Tyrosine: NULL mg Valine: NULL mg Arginine: NULL mg Histidine: NULL mg Alanine: NULL mg Aspartic acid: NULL mg Glutamic acid: NULL mg Glycine: NULL mg Proline: NULL mg Serine: NULL mg Hydroxyproline: NULL mg
Caffeine in Peppers Pickled: Nutritional Facts About Peppers Pickled by Weight: Calories per 100g in Peppers Pickled: 40 Calories per 200g in Peppers Pickled: 80 Calories per 300g in Peppers Pickled: 120 Peppers Pickled protein per 100g: 0.82 Peppers Pickled protein per 200g: 1.64 Peppers Pickled protein per 300g: 2.46 Fiber per 100g in Peppers Pickled: 1.6 Fiber per 200g in Peppers Pickled: 3.2 Fiber per 300g in Peppers Pickled: 4.8 Carbs in Peppers Pickled per 100g: 9.04 Carbs in Peppers Pickled per 200g: 18.08 Carbs in Peppers Pickled per 300g: 27.12 Peppers Pickled sodium per 100g: 147 Peppers Pickled sodium per 200g: 294 Peppers Pickled sodium per 300g: 441 Peppers Pickled fat content per 100g: 0.19 Peppers Pickled fat content per 200g: 0.38 Peppers Pickled fat content per 300g: 0.57 Sugar content in Peppers Pickled per 100g: 6.84 Sugar content in Peppers Pickled per 200g: 13.68 Sugar content in Peppers Pickled per 300g: 20.52 Peppers Pickled vitamin D per 100g: 0 Peppers Pickled vitamin D per 200g: 0 Peppers Pickled vitamin D per 300g: 0 Source of calories in Peppers Pickled
Calorie percentages:
Protein: 7.97%
carbohydrate: 87.87%
Calculate Values for Custom Weight for Peppers Pickled: Enter Food Weight (in grams): Calculate
Mixed Exercise Plan to Burn 40 Calories: Running: 1 minutes Cycling: 2 minutes Weight Training: 2 minutes Aerobics: 2 minutes Individual Exercises to Burn 40 Calories: Running: 4 minutes Walking: 8 minutes Cycling: 6 minutes Swimming: 6 minutes Weight Training: 8 minutes Yoga: 10 minutes Aerobics: 6 minutes Jumping Rope: 4 minutes Strength Training: 12 minutes Please note that the times mentioned are estimates and may vary based on multiple factors such as body weight, age, gender, and the individual's fitness level. It is advised to consult with a professional before starting any new exercise program.
