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Ham Or Pork With Stuffing Nutrition facts

Nutritional Values per 100g of Ham Or Pork With Stuffing:

Calories:143 kcal
Fat:8.27 g
Protein:6.26 g
Carbohydrates:10.43 g
Sugars:1.13 g
Fiber:0.4 g
Cholesterol:13 mg
Saturated Fats:1.866 g

Additional Nutritional Information of Ham Or Pork With Stuffing:

itemValue
Added Sugar:NULL g
Net-Carbs:10.03 g
Water:73.89 g
Omega 3s:1 mg
Omega 6s:1913 mg
PRAL score:2.52
Trans Fatty Acids:NULL g
Soluble Fiber:NULL g
Insoluble Fiber:NULL g
Sucrose:NULL g
Glucose (Dextrose):NULL g
Fructose:NULL g
Lactose:NULL g
Maltose:NULL g
Galactose:NULL g
Starch:NULL g
Folic acid:10 mcg
Food Folate:11 mcg
Folate DFE:28 mcg
Betaine:NULL mg
Retinol:60 mcg
Carotene, beta:47 mcg
Carotene, alpha:0 mcg
Lycopene:0 mcg
Lutein + Zeaxanthin:10 mcg
Menaquinone-4:NULL mcg
Fatty acids, total monounsaturated:3911 mg
Fatty acids, total polyunsaturated:2093 mg
Alcohol:NULL g
Theobromine:NULL mg

Vitamins in Ham Or Pork With Stuffing:

Vitamin A, IU:NULL IU
Vitamin A, RAE:63 mcg
Thiamin (B1):0.247 mg
Riboflavin (B2):0.113 mg
Niacin (B3):1.765 mg
Pantothenic acid (B5):NULL mg
Vitamin B6:0.113 mg
Folate (B9):21 mcg
Vitamin B-12:0.13 mcg
Vitamin C:0.1 mg
Vitamin D:0.1 mcg
Vitamin D2 (ergocalciferol):NULL mcg
Vitamin D3 (cholecalciferol):NULL mcg
Vitamin D (IU):NULL IU
Vitamin E (Alpha-Tocopherol):0.78 mg
Vitamin K:7.3 mcg
Choline:19.3 mg

Minerals in Ham Or Pork With Stuffing:

Calcium:21 mg
Iron:0.71 mg
Potassium:108 mg
Magnesium:11 mg
Phosphorus:62 mg
Sodium:319 mg
Zinc:0.55 mg
Copper:0.049 mg
Manganese:NULL mg
Selenium:12.4 mcg
Fluoride:NULL mcg
Molybdenum:NULL mcg
Chlorine:NULL mg

Amino Acid Profile for Ham Or Pork With Stuffing:

Tryptophan:NULL mg
Threonine:NULL mg
Isoleucine:NULL mg
Leucine:NULL mg
Lysine:NULL mg
Methionine:NULL mg
Cystine:NULL mg
Phenylalanine:NULL mg
Tyrosine:NULL mg
Valine:NULL mg
Arginine:NULL mg
Histidine:NULL mg
Alanine:NULL mg
Aspartic acid:NULL mg
Glutamic acid:NULL mg
Glycine:NULL mg
Proline:NULL mg
Serine:NULL mg
Hydroxyproline:NULL mg

Caffeine in Ham Or Pork With Stuffing:

Caffeine:0 mg

Nutritional Facts About Ham Or Pork With Stuffing by Weight:

  • Calories per 100g in Ham Or Pork With Stuffing: 143
  • Calories per 200g in Ham Or Pork With Stuffing: 286
  • Calories per 300g in Ham Or Pork With Stuffing: 429
  • Ham Or Pork With Stuffing protein per 100g: 6.26
  • Ham Or Pork With Stuffing protein per 200g: 12.52
  • Ham Or Pork With Stuffing protein per 300g: 18.78
  • Fiber per 100g in Ham Or Pork With Stuffing: 0.4
  • Fiber per 200g in Ham Or Pork With Stuffing: 0.8
  • Fiber per 300g in Ham Or Pork With Stuffing: 1.2
  • Carbs in Ham Or Pork With Stuffing per 100g: 10.43
  • Carbs in Ham Or Pork With Stuffing per 200g: 20.86
  • Carbs in Ham Or Pork With Stuffing per 300g: 31.29
  • Ham Or Pork With Stuffing sodium per 100g: 319
  • Ham Or Pork With Stuffing sodium per 200g: 638
  • Ham Or Pork With Stuffing sodium per 300g: 957
  • Ham Or Pork With Stuffing fat content per 100g: 8.27
  • Ham Or Pork With Stuffing fat content per 200g: 16.54
  • Ham Or Pork With Stuffing fat content per 300g: 24.81
  • Sugar content in Ham Or Pork With Stuffing per 100g: 1.13
  • Sugar content in Ham Or Pork With Stuffing per 200g: 2.26
  • Sugar content in Ham Or Pork With Stuffing per 300g: 3.39
  • Ham Or Pork With Stuffing vitamin D per 100g: 0.1
  • Ham Or Pork With Stuffing vitamin D per 200g: 0.2
  • Ham Or Pork With Stuffing vitamin D per 300g: 0.3

Source of calories in Ham Or Pork With Stuffing

Calorie percentages:
fat: 52.72%
Protein: 17.73%
carbohydrate: 29.55%

Calculate Values for Custom Weight for Ham Or Pork With Stuffing:

powered-by: verdiet.com

Mixed Exercise Plan to Burn 143 Calories:

  • Running: 4 minutes
  • Cycling: 5 minutes
  • Weight Training: 7 minutes
  • Aerobics: 5 minutes

Individual Exercises to Burn 143 Calories:

  • Running: 14 minutes
  • Walking: 29 minutes
  • Cycling: 21 minutes
  • Swimming: 21 minutes
  • Weight Training: 29 minutes
  • Yoga: 36 minutes
  • Aerobics: 21 minutes
  • Jumping Rope: 14 minutes
  • Strength Training: 43 minutes

Please note that the times mentioned are estimates and may vary based on multiple factors such as body weight, age, gender, and the individual's fitness level. It is advised to consult with a professional before starting any new exercise program.

Ibrahim A., M.Sc., CPT

Ibrahim A., M.Sc., CPT

Ibrahim Abdelhady is a respected lecturer in bodybuilding and nutrition, holding a Master’s degree in Nutrition and certification as a Personal Trainer. With a blend of academic knowledge and practical expertise, he is committed to helping individuals achieve their health and fitness goals through evidence-based strategies.

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