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Green Leaf Lettuce Nutrition facts

Nutritional Values per 100g of Green Leaf Lettuce:

Calories:15 kcal
Fat:0.15 g
Protein:1.36 g
Carbohydrates:2.87 g
Sugars:0.78 g
Fiber:1.3 g
Cholesterol:0 mg
Saturated Fats:0.02 g

Additional Nutritional Information of Green Leaf Lettuce:

itemValue
Added Sugar:NULL g
Net-Carbs:1.57 g
Water:94.98 g
Omega 3s:58 mg
Omega 6s:24 mg
PRAL score:-3.164
Trans Fatty Acids:0 g
Soluble Fiber:NULL g
Insoluble Fiber:NULL g
Sucrose:0 g
Glucose (Dextrose):0.36 g
Fructose:0.43 g
Lactose:0 g
Maltose:0 g
Galactose:0 g
Starch:0 g
Folic acid:0 mcg
Food Folate:38 mcg
Folate DFE:38 mcg
Betaine:0.2 mg
Retinol:0 mcg
Carotene, beta:4443 mcg
Carotene, alpha:0 mcg
Lycopene:0 mcg
Lutein + Zeaxanthin:1730 mcg
Menaquinone-4:NULL mcg
Fatty acids, total monounsaturated:6 mg
Fatty acids, total polyunsaturated:82 mg
Alcohol:142 g
Theobromine:57 mg

Vitamins in Green Leaf Lettuce:

Vitamin A, IU:7405 IU
Vitamin A, RAE:370 mcg
Thiamin (B1):0.07 mg
Riboflavin (B2):0.08 mg
Niacin (B3):0.375 mg
Pantothenic acid (B5):0.134 mg
Vitamin B6:0.09 mg
Folate (B9):38 mcg
Vitamin B-12:0 mcg
Vitamin C:9.2 mg
Vitamin D:0 mcg
Vitamin D2 (ergocalciferol):NULL mcg
Vitamin D3 (cholecalciferol):NULL mcg
Vitamin D (IU):0 IU
Vitamin E (Alpha-Tocopherol):0.22 mg
Vitamin K:126.3 mcg
Choline:13.6 mg

Minerals in Green Leaf Lettuce:

Calcium:36 mg
Iron:0.86 mg
Potassium:194 mg
Magnesium:13 mg
Phosphorus:29 mg
Sodium:28 mg
Zinc:0.18 mg
Copper:0.029 mg
Manganese:0.25 mg
Selenium:0.6 mcg
Fluoride:NULL mcg
Molybdenum:NULL mcg
Chlorine:NULL mg

Amino Acid Profile for Green Leaf Lettuce:

Tryptophan:9 mg
Threonine:59 mg
Isoleucine:84 mg
Leucine:79 mg
Lysine:84 mg
Methionine:16 mg
Cystine:16 mg
Phenylalanine:55 mg
Tyrosine:32 mg
Valine:70 mg
Arginine:71 mg
Histidine:22 mg
Alanine:56 mg
Aspartic acid:142 mg
Glutamic acid:182 mg
Glycine:57 mg
Proline:48 mg
Serine:39 mg
Hydroxyproline:NULL mg

Caffeine in Green Leaf Lettuce:

Caffeine:0 mg

Nutritional Facts About Green Leaf Lettuce by Weight:

  • Calories per 100g in Green Leaf Lettuce: 15
  • Calories per 200g in Green Leaf Lettuce: 30
  • Calories per 300g in Green Leaf Lettuce: 45
  • Green Leaf Lettuce protein per 100g: 1.36
  • Green Leaf Lettuce protein per 200g: 2.72
  • Green Leaf Lettuce protein per 300g: 4.08
  • Fiber per 100g in Green Leaf Lettuce: 1.3
  • Fiber per 200g in Green Leaf Lettuce: 2.6
  • Fiber per 300g in Green Leaf Lettuce: 3.9
  • Carbs in Green Leaf Lettuce per 100g: 2.87
  • Carbs in Green Leaf Lettuce per 200g: 5.74
  • Carbs in Green Leaf Lettuce per 300g: 8.61
  • Green Leaf Lettuce sodium per 100g: 28
  • Green Leaf Lettuce sodium per 200g: 56
  • Green Leaf Lettuce sodium per 300g: 84
  • Green Leaf Lettuce fat content per 100g: 0.15
  • Green Leaf Lettuce fat content per 200g: 0.3
  • Green Leaf Lettuce fat content per 300g: 0.45
  • Sugar content in Green Leaf Lettuce per 100g: 0.78
  • Sugar content in Green Leaf Lettuce per 200g: 1.56
  • Sugar content in Green Leaf Lettuce per 300g: 2.34
  • Green Leaf Lettuce vitamin D per 100g: 0
  • Green Leaf Lettuce vitamin D per 200g: 0
  • Green Leaf Lettuce vitamin D per 300g: 0

Source of calories in Green Leaf Lettuce

Calorie percentages:
fat: 7.39%
Protein: 29.78%
carbohydrate: 62.84%

Calculate Values for Custom Weight for Green Leaf Lettuce:

powered-by: verdiet.com

Mixed Exercise Plan to Burn 15 Calories:

  • Running: 0 minutes
  • Cycling: 1 minutes
  • Weight Training: 1 minutes
  • Aerobics: 1 minutes

Individual Exercises to Burn 15 Calories:

  • Running: 2 minutes
  • Walking: 3 minutes
  • Cycling: 2 minutes
  • Swimming: 2 minutes
  • Weight Training: 3 minutes
  • Yoga: 4 minutes
  • Aerobics: 2 minutes
  • Jumping Rope: 2 minutes
  • Strength Training: 5 minutes

Please note that the times mentioned are estimates and may vary based on multiple factors such as body weight, age, gender, and the individual's fitness level. It is advised to consult with a professional before starting any new exercise program.

Ibrahim A., M.Sc., CPT

Ibrahim A., M.Sc., CPT

Ibrahim Abdelhady is a respected lecturer in bodybuilding and nutrition, holding a Master’s degree in Nutrition and certification as a Personal Trainer. With a blend of academic knowledge and practical expertise, he is committed to helping individuals achieve their health and fitness goals through evidence-based strategies.

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