Nutritional Values per 100g of Corn With Peppers Red Or Green Cooked Made With Butter:
Calories: | 99 kcal |
Fat: | 3.53 g |
Protein: | 2.79 g |
Carbohydrates: | 17.26 g |
Sugars: | 4.1 g |
Fiber: | 2.1 g |
Cholesterol: | 6 mg |
Saturated Fats: | 1.648 g |
Additional Nutritional Information of Corn With Peppers Red Or Green Cooked Made With Butter:
item | Value |
---|---|
Added Sugar: | NULL g |
Net-Carbs: | 15.16 g |
Water: | 75.14 g |
Omega 3s: | 25 mg |
Omega 6s: | 542 mg |
PRAL score: | -1.166 |
Trans Fatty Acids: | NULL g |
Soluble Fiber: | NULL g |
Insoluble Fiber: | NULL g |
Sucrose: | NULL g |
Glucose (Dextrose): | NULL g |
Fructose: | NULL g |
Lactose: | NULL g |
Maltose: | NULL g |
Galactose: | NULL g |
Starch: | NULL g |
Folic acid: | 0 mcg |
Food Folate: | 21 mcg |
Folate DFE: | 21 mcg |
Betaine: | NULL mg |
Retinol: | 20 mcg |
Carotene, beta: | 110 mcg |
Carotene, alpha: | 23 mcg |
Lycopene: | 0 mcg |
Lutein + Zeaxanthin: | 775 mcg |
Menaquinone-4: | NULL mcg |
Fatty acids, total monounsaturated: | 896 mg |
Fatty acids, total polyunsaturated: | 566 mg |
Alcohol: | NULL g |
Theobromine: | NULL mg |
Add Comment