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Cooked Swiss Chard Nutrition facts

Nutritional Values per 100g of Cooked Swiss Chard:

Calories:20 kcal
Fat:0.08 g
Protein:1.88 g
Carbohydrates:4.13 g
Sugars:1.1 g
Fiber:2.1 g
Cholesterol:0 mg
Saturated Fats:0.012 g

Additional Nutritional Information of Cooked Swiss Chard:

itemValue
Added Sugar:NULL g
Net-Carbs:2.03 g
Water:92.65 g
Omega 3s:3 mg
Omega 6s:25 mg
PRAL score:-12.458
Trans Fatty Acids:0 g
Soluble Fiber:NULL g
Insoluble Fiber:NULL g
Sucrose:NULL g
Glucose (Dextrose):NULL g
Fructose:NULL g
Lactose:NULL g
Maltose:NULL g
Galactose:NULL g
Starch:NULL g
Folic acid:0 mcg
Food Folate:9 mcg
Folate DFE:9 mcg
Betaine:0.1 mg
Retinol:0 mcg
Carotene, beta:3652 mcg
Carotene, alpha:45 mcg
Lycopene:0 mcg
Lutein + Zeaxanthin:11015 mcg
Menaquinone-4:NULL mcg
Fatty acids, total monounsaturated:16 mg
Fatty acids, total polyunsaturated:28 mg
Alcohol:NULL g
Theobromine:NULL mg

Vitamins in Cooked Swiss Chard:

Vitamin A, IU:6124 IU
Vitamin A, RAE:306 mcg
Thiamin (B1):0.034 mg
Riboflavin (B2):0.086 mg
Niacin (B3):0.36 mg
Pantothenic acid (B5):0.163 mg
Vitamin B6:0.085 mg
Folate (B9):9 mcg
Vitamin B-12:0 mcg
Vitamin C:18 mg
Vitamin D:0 mcg
Vitamin D2 (ergocalciferol):NULL mcg
Vitamin D3 (cholecalciferol):NULL mcg
Vitamin D (IU):0 IU
Vitamin E (Alpha-Tocopherol):1.89 mg
Vitamin K:327.3 mcg
Choline:28.7 mg

Minerals in Cooked Swiss Chard:

Calcium:58 mg
Iron:2.26 mg
Potassium:549 mg
Magnesium:86 mg
Phosphorus:33 mg
Sodium:179 mg
Zinc:0.33 mg
Copper:0.163 mg
Manganese:0.334 mg
Selenium:0.9 mcg
Fluoride:NULL mcg
Molybdenum:NULL mcg
Chlorine:NULL mg

Amino Acid Profile for Cooked Swiss Chard:

Tryptophan:18 mg
Threonine:86 mg
Isoleucine:154 mg
Leucine:135 mg
Lysine:103 mg
Methionine:20 mg
Cystine:NULL mg
Phenylalanine:114 mg
Tyrosine:NULL mg
Valine:114 mg
Arginine:122 mg
Histidine:38 mg
Alanine:NULL mg
Aspartic acid:NULL mg
Glutamic acid:NULL mg
Glycine:NULL mg
Proline:NULL mg
Serine:NULL mg
Hydroxyproline:NULL mg

Caffeine in Cooked Swiss Chard:

Caffeine:0 mg

Nutritional Facts About Cooked Swiss Chard by Weight:

  • Calories per 100g in Cooked Swiss Chard: 20
  • Calories per 200g in Cooked Swiss Chard: 40
  • Calories per 300g in Cooked Swiss Chard: 60
  • Cooked Swiss Chard protein per 100g: 1.88
  • Cooked Swiss Chard protein per 200g: 3.76
  • Cooked Swiss Chard protein per 300g: 5.64
  • Fiber per 100g in Cooked Swiss Chard: 2.1
  • Fiber per 200g in Cooked Swiss Chard: 4.2
  • Fiber per 300g in Cooked Swiss Chard: 6.3
  • Carbs in Cooked Swiss Chard per 100g: 4.13
  • Carbs in Cooked Swiss Chard per 200g: 8.26
  • Carbs in Cooked Swiss Chard per 300g: 12.39
  • Cooked Swiss Chard sodium per 100g: 179
  • Cooked Swiss Chard sodium per 200g: 358
  • Cooked Swiss Chard sodium per 300g: 537
  • Cooked Swiss Chard fat content per 100g: 0.08
  • Cooked Swiss Chard fat content per 200g: 0.16
  • Cooked Swiss Chard fat content per 300g: 0.24
  • Sugar content in Cooked Swiss Chard per 100g: 1.1
  • Sugar content in Cooked Swiss Chard per 200g: 2.2
  • Sugar content in Cooked Swiss Chard per 300g: 3.3
  • Cooked Swiss Chard vitamin D per 100g: 0
  • Cooked Swiss Chard vitamin D per 200g: 0
  • Cooked Swiss Chard vitamin D per 300g: 0

Source of calories in Cooked Swiss Chard

Calorie percentages:
fat: 2.91%
Protein: 30.37%
carbohydrate: 66.72%

Calculate Values for Custom Weight for Cooked Swiss Chard:

powered-by: verdiet.com

Mixed Exercise Plan to Burn 20 Calories:

  • Running: 1 minutes
  • Cycling: 1 minutes
  • Weight Training: 1 minutes
  • Aerobics: 1 minutes

Individual Exercises to Burn 20 Calories:

  • Running: 2 minutes
  • Walking: 4 minutes
  • Cycling: 3 minutes
  • Swimming: 3 minutes
  • Weight Training: 4 minutes
  • Yoga: 5 minutes
  • Aerobics: 3 minutes
  • Jumping Rope: 2 minutes
  • Strength Training: 6 minutes

Please note that the times mentioned are estimates and may vary based on multiple factors such as body weight, age, gender, and the individual's fitness level. It is advised to consult with a professional before starting any new exercise program.

Ibrahim A., M.Sc., CPT

Ibrahim A., M.Sc., CPT

Ibrahim Abdelhady is a respected lecturer in bodybuilding and nutrition, holding a Master’s degree in Nutrition and certification as a Personal Trainer. With a blend of academic knowledge and practical expertise, he is committed to helping individuals achieve their health and fitness goals through evidence-based strategies.

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