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Cooked Kale Nutrition facts

Nutritional Values per 100g of Cooked Kale:

Calories:36 kcal
Fat:1.21 g
Protein:2.94 g
Carbohydrates:5.3 g
Sugars:1.21 g
Fiber:4 g
Cholesterol:0 mg
Saturated Fats:0.175 g

Additional Nutritional Information of Cooked Kale:

itemValue
Added Sugar:NULL g
Net-Carbs:1.3 g
Water:89.82 g
Omega 3s:371 mg
Omega 6s:286 mg
PRAL score:-2.651
Trans Fatty Acids:0 g
Soluble Fiber:NULL g
Insoluble Fiber:NULL g
Sucrose:0.25 g
Glucose (Dextrose):0.54 g
Fructose:0.42 g
Lactose:0 g
Maltose:0 g
Galactose:0 g
Starch:NULL g
Folic acid:0 mcg
Food Folate:65 mcg
Folate DFE:65 mcg
Betaine:0.3 mg
Retinol:0 mcg
Carotene, beta:1731 mcg
Carotene, alpha:10 mcg
Lycopene:0 mcg
Lutein + Zeaxanthin:4983 mcg
Menaquinone-4:0 mcg
Fatty acids, total monounsaturated:102 mg
Fatty acids, total polyunsaturated:660 mg
Alcohol:263 g
Theobromine:141 mg

Vitamins in Cooked Kale:

Vitamin A, IU:2915 IU
Vitamin A, RAE:146 mcg
Thiamin (B1):0.063 mg
Riboflavin (B2):0.14 mg
Niacin (B3):0.457 mg
Pantothenic acid (B5):0.17 mg
Vitamin B6:0.063 mg
Folate (B9):65 mcg
Vitamin B-12:0 mcg
Vitamin C:17.8 mg
Vitamin D:0 mcg
Vitamin D2 (ergocalciferol):NULL mcg
Vitamin D3 (cholecalciferol):NULL mcg
Vitamin D (IU):0 IU
Vitamin E (Alpha-Tocopherol):1.61 mg
Vitamin K:418.5 mcg
Choline:0.4 mg

Minerals in Cooked Kale:

Calcium:150 mg
Iron:0.84 mg
Potassium:144 mg
Magnesium:25 mg
Phosphorus:42 mg
Sodium:16 mg
Zinc:0.27 mg
Copper:0.067 mg
Manganese:0.542 mg
Selenium:0.9 mcg
Fluoride:NULL mcg
Molybdenum:NULL mcg
Chlorine:NULL mg

Amino Acid Profile for Cooked Kale:

Tryptophan:35 mg
Threonine:131 mg
Isoleucine:176 mg
Leucine:205 mg
Lysine:176 mg
Methionine:29 mg
Cystine:39 mg
Phenylalanine:150 mg
Tyrosine:104 mg
Valine:160 mg
Arginine:163 mg
Histidine:172 mg
Alanine:148 mg
Aspartic acid:263 mg
Glutamic acid:332 mg
Glycine:141 mg
Proline:174 mg
Serine:124 mg
Hydroxyproline:NULL mg

Caffeine in Cooked Kale:

Caffeine:0 mg

Nutritional Facts About Cooked Kale by Weight:

  • Calories per 100g in Cooked Kale: 36
  • Calories per 200g in Cooked Kale: 72
  • Calories per 300g in Cooked Kale: 108
  • Cooked Kale protein per 100g: 2.94
  • Cooked Kale protein per 200g: 5.88
  • Cooked Kale protein per 300g: 8.82
  • Fiber per 100g in Cooked Kale: 4
  • Fiber per 200g in Cooked Kale: 8
  • Fiber per 300g in Cooked Kale: 12
  • Carbs in Cooked Kale per 100g: 5.3
  • Carbs in Cooked Kale per 200g: 10.6
  • Carbs in Cooked Kale per 300g: 15.9
  • Cooked Kale sodium per 100g: 16
  • Cooked Kale sodium per 200g: 32
  • Cooked Kale sodium per 300g: 48
  • Cooked Kale fat content per 100g: 1.21
  • Cooked Kale fat content per 200g: 2.42
  • Cooked Kale fat content per 300g: 3.63
  • Sugar content in Cooked Kale per 100g: 1.21
  • Sugar content in Cooked Kale per 200g: 2.42
  • Sugar content in Cooked Kale per 300g: 3.63
  • Cooked Kale vitamin D per 100g: 0
  • Cooked Kale vitamin D per 200g: 0
  • Cooked Kale vitamin D per 300g: 0

Source of calories in Cooked Kale

Calorie percentages:
fat: 24.83%
Protein: 26.82%
carbohydrate: 48.35%

Calculate Values for Custom Weight for Cooked Kale:

powered-by: verdiet.com

Mixed Exercise Plan to Burn 36 Calories:

  • Running: 1 minutes
  • Cycling: 1 minutes
  • Weight Training: 2 minutes
  • Aerobics: 1 minutes

Individual Exercises to Burn 36 Calories:

  • Running: 4 minutes
  • Walking: 7 minutes
  • Cycling: 5 minutes
  • Swimming: 5 minutes
  • Weight Training: 7 minutes
  • Yoga: 9 minutes
  • Aerobics: 5 minutes
  • Jumping Rope: 4 minutes
  • Strength Training: 11 minutes

Please note that the times mentioned are estimates and may vary based on multiple factors such as body weight, age, gender, and the individual's fitness level. It is advised to consult with a professional before starting any new exercise program.

Ibrahim A., M.Sc., CPT

Ibrahim A., M.Sc., CPT

Ibrahim Abdelhady is a respected lecturer in bodybuilding and nutrition, holding a Master’s degree in Nutrition and certification as a Personal Trainer. With a blend of academic knowledge and practical expertise, he is committed to helping individuals achieve their health and fitness goals through evidence-based strategies.

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