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Cooked Ground Pork Nutrition facts

Nutritional Values per 100g of Cooked Ground Pork:

Calories:297 kcal
Fat:20.77 g
Protein:25.69 g
Carbohydrates:0 g
Sugars:0 g
Fiber:0 g
Cholesterol:94 mg
Saturated Fats:7.72 g

Additional Nutritional Information of Cooked Ground Pork:

itemValue
Added Sugar:NULL g
Net-Carbs:0 g
Water:52.75 g
Omega 3s:70 mg
Omega 6s:1640 mg
PRAL score:12.395
Trans Fatty Acids:NULL g
Soluble Fiber:NULL g
Insoluble Fiber:NULL g
Sucrose:NULL g
Glucose (Dextrose):NULL g
Fructose:NULL g
Lactose:NULL g
Maltose:NULL g
Galactose:NULL g
Starch:NULL g
Folic acid:0 mcg
Food Folate:6 mcg
Folate DFE:6 mcg
Betaine:3.4 mg
Retinol:2 mcg
Carotene, beta:0 mcg
Carotene, alpha:0 mcg
Lycopene:0 mcg
Lutein + Zeaxanthin:0 mcg
Menaquinone-4:NULL mcg
Fatty acids, total monounsaturated:9250 mg
Fatty acids, total polyunsaturated:1870 mg
Alcohol:2383 g
Theobromine:1220 mg

Vitamins in Cooked Ground Pork:

Vitamin A, IU:8 IU
Vitamin A, RAE:2 mcg
Thiamin (B1):0.706 mg
Riboflavin (B2):0.22 mg
Niacin (B3):4.206 mg
Pantothenic acid (B5):0.52 mg
Vitamin B6:0.391 mg
Folate (B9):6 mcg
Vitamin B-12:0.54 mcg
Vitamin C:0.7 mg
Vitamin D:0.5 mcg
Vitamin D2 (ergocalciferol):NULL mcg
Vitamin D3 (cholecalciferol):0.5 mcg
Vitamin D (IU):21 IU
Vitamin E (Alpha-Tocopherol):0.21 mg
Vitamin K:0 mcg
Choline:88.3 mg

Minerals in Cooked Ground Pork:

Calcium:22 mg
Iron:1.29 mg
Potassium:362 mg
Magnesium:24 mg
Phosphorus:226 mg
Sodium:73 mg
Zinc:3.21 mg
Copper:0.044 mg
Manganese:0.011 mg
Selenium:35.4 mcg
Fluoride:NULL mcg
Molybdenum:NULL mcg
Chlorine:NULL mg

Amino Acid Profile for Cooked Ground Pork:

Tryptophan:326 mg
Threonine:1173 mg
Isoleucine:1203 mg
Leucine:2061 mg
Lysine:2310 mg
Methionine:680 mg
Cystine:328 mg
Phenylalanine:1025 mg
Tyrosine:895 mg
Valine:1394 mg
Arginine:1597 mg
Histidine:1026 mg
Alanine:1497 mg
Aspartic acid:2383 mg
Glutamic acid:4022 mg
Glycine:1220 mg
Proline:1032 mg
Serine:1061 mg
Hydroxyproline:NULL mg

Caffeine in Cooked Ground Pork:

Caffeine:0 mg

Nutritional Facts About Cooked Ground Pork by Weight:

  • Calories per 100g in Cooked Ground Pork: 297
  • Calories per 200g in Cooked Ground Pork: 594
  • Calories per 300g in Cooked Ground Pork: 891
  • Cooked Ground Pork protein per 100g: 25.69
  • Cooked Ground Pork protein per 200g: 51.38
  • Cooked Ground Pork protein per 300g: 77.07
  • Fiber per 100g in Cooked Ground Pork: 0
  • Fiber per 200g in Cooked Ground Pork: 0
  • Fiber per 300g in Cooked Ground Pork: 0
  • Carbs in Cooked Ground Pork per 100g: 0
  • Carbs in Cooked Ground Pork per 200g: 0
  • Carbs in Cooked Ground Pork per 300g: 0
  • Cooked Ground Pork sodium per 100g: 73
  • Cooked Ground Pork sodium per 200g: 146
  • Cooked Ground Pork sodium per 300g: 219
  • Cooked Ground Pork fat content per 100g: 20.77
  • Cooked Ground Pork fat content per 200g: 41.54
  • Cooked Ground Pork fat content per 300g: 62.31
  • Sugar content in Cooked Ground Pork per 100g: 0
  • Sugar content in Cooked Ground Pork per 200g: 0
  • Sugar content in Cooked Ground Pork per 300g: 0
  • Cooked Ground Pork vitamin D per 100g: 0.5
  • Cooked Ground Pork vitamin D per 200g: 1
  • Cooked Ground Pork vitamin D per 300g: 1.5

Source of calories in Cooked Ground Pork

Calorie percentages:
fat: 64.53%
Protein: 35.47%
carbohydrate: 0.00%

Calculate Values for Custom Weight for Cooked Ground Pork:

powered-by: verdiet.com

Mixed Exercise Plan to Burn 297 Calories:

  • Running: 7 minutes
  • Cycling: 11 minutes
  • Weight Training: 15 minutes
  • Aerobics: 11 minutes

Individual Exercises to Burn 297 Calories:

  • Running: 30 minutes
  • Walking: 59 minutes
  • Cycling: 45 minutes
  • Swimming: 45 minutes
  • Weight Training: 59 minutes
  • Yoga: 74 minutes
  • Aerobics: 45 minutes
  • Jumping Rope: 30 minutes
  • Strength Training: 89 minutes

Please note that the times mentioned are estimates and may vary based on multiple factors such as body weight, age, gender, and the individual's fitness level. It is advised to consult with a professional before starting any new exercise program.

Ibrahim A., M.Sc., CPT

Ibrahim A., M.Sc., CPT

Ibrahim Abdelhady is a respected lecturer in bodybuilding and nutrition, holding a Master’s degree in Nutrition and certification as a Personal Trainer. With a blend of academic knowledge and practical expertise, he is committed to helping individuals achieve their health and fitness goals through evidence-based strategies.

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