Nutritional Values per 100g of Carrots Cooked From Fresh With Cheese Sauce: Calories: 90 kcal Fat: 5.23 g Protein: 4.04 g Carbohydrates: 7.27 g Sugars: 2.33 g Fiber: 2 g Cholesterol: 13 mg Saturated Fats: 2.77 g
Additional Nutritional Information of Carrots Cooked From Fresh With Cheese Sauce: item Value Added Sugar: NULL g Net-Carbs: 5.27 g Water: 82.04 g Omega 3s: 64 mg Omega 6s: 472 mg PRAL score: -0.658 Trans Fatty Acids: NULL g Soluble Fiber: NULL g Insoluble Fiber: NULL g Sucrose: NULL g Glucose (Dextrose): NULL g Fructose: NULL g Lactose: NULL g Maltose: NULL g Galactose: NULL g Starch: NULL g Folic acid: 1 mcg Food Folate: 12 mcg Folate DFE: 13 mcg Betaine: NULL mg Retinol: 27 mcg Carotene, beta: 5475 mcg Carotene, alpha: 2477 mcg Lycopene: 0 mcg Lutein + Zeaxanthin: 451 mcg Menaquinone-4: NULL mcg Fatty acids, total monounsaturated: 1625 mg Fatty acids, total polyunsaturated: 537 mg Alcohol: NULL g Theobromine: NULL mg
Vitamins in Carrots Cooked From Fresh With Cheese Sauce: Vitamin A, IU: NULL IU Vitamin A, RAE: 587 mcg Thiamin (B1): 0.058 mg Riboflavin (B2): 0.112 mg Niacin (B3): 0.493 mg Pantothenic acid (B5): NULL mg Vitamin B6: 0.116 mg Folate (B9): 13 mcg Vitamin B-12: 0.12 mcg Vitamin C: 2.6 mg Vitamin D: 0.3 mcg Vitamin D2 (ergocalciferol): NULL mcg Vitamin D3 (cholecalciferol): NULL mcg Vitamin D (IU): NULL IU Vitamin E (Alpha-Tocopherol): 0.71 mg Vitamin K: 9.3 mcg Choline: 7.5 mg
Minerals in Carrots Cooked From Fresh With Cheese Sauce: Calcium: 126 mg Iron: 0.34 mg Potassium: 203 mg Magnesium: 13 mg Phosphorus: 98 mg Sodium: 272 mg Zinc: 0.56 mg Copper: 0.018 mg Manganese: NULL mg Selenium: 2.7 mcg Fluoride: NULL mcg Molybdenum: NULL mcg Chlorine: NULL mg
Amino Acid Profile for Carrots Cooked From Fresh With Cheese Sauce: Tryptophan: NULL mg Threonine: NULL mg Isoleucine: NULL mg Leucine: NULL mg Lysine: NULL mg Methionine: NULL mg Cystine: NULL mg Phenylalanine: NULL mg Tyrosine: NULL mg Valine: NULL mg Arginine: NULL mg Histidine: NULL mg Alanine: NULL mg Aspartic acid: NULL mg Glutamic acid: NULL mg Glycine: NULL mg Proline: NULL mg Serine: NULL mg Hydroxyproline: NULL mg
Caffeine in Carrots Cooked From Fresh With Cheese Sauce: Nutritional Facts About Carrots Cooked From Fresh With Cheese Sauce by Weight: Calories per 100g in Carrots Cooked From Fresh With Cheese Sauce: 90 Calories per 200g in Carrots Cooked From Fresh With Cheese Sauce: 180 Calories per 300g in Carrots Cooked From Fresh With Cheese Sauce: 270 Carrots Cooked From Fresh With Cheese Sauce protein per 100g: 4.04 Carrots Cooked From Fresh With Cheese Sauce protein per 200g: 8.08 Carrots Cooked From Fresh With Cheese Sauce protein per 300g: 12.12 Fiber per 100g in Carrots Cooked From Fresh With Cheese Sauce: 2 Fiber per 200g in Carrots Cooked From Fresh With Cheese Sauce: 4 Fiber per 300g in Carrots Cooked From Fresh With Cheese Sauce: 6 Carbs in Carrots Cooked From Fresh With Cheese Sauce per 100g: 7.27 Carbs in Carrots Cooked From Fresh With Cheese Sauce per 200g: 14.54 Carbs in Carrots Cooked From Fresh With Cheese Sauce per 300g: 21.81 Carrots Cooked From Fresh With Cheese Sauce sodium per 100g: 272 Carrots Cooked From Fresh With Cheese Sauce sodium per 200g: 544 Carrots Cooked From Fresh With Cheese Sauce sodium per 300g: 816 Carrots Cooked From Fresh With Cheese Sauce fat content per 100g: 5.23 Carrots Cooked From Fresh With Cheese Sauce fat content per 200g: 10.46 Carrots Cooked From Fresh With Cheese Sauce fat content per 300g: 15.69 Sugar content in Carrots Cooked From Fresh With Cheese Sauce per 100g: 2.33 Sugar content in Carrots Cooked From Fresh With Cheese Sauce per 200g: 4.66 Sugar content in Carrots Cooked From Fresh With Cheese Sauce per 300g: 6.99 Carrots Cooked From Fresh With Cheese Sauce vitamin D per 100g: 0.3 Carrots Cooked From Fresh With Cheese Sauce vitamin D per 200g: 0.6 Carrots Cooked From Fresh With Cheese Sauce vitamin D per 300g: 0.9 Source of calories in Carrots Cooked From Fresh With Cheese Sauce
Calorie percentages:
Protein: 17.51%
carbohydrate: 31.50%
Calculate Values for Custom Weight for Carrots Cooked From Fresh With Cheese Sauce: Enter Food Weight (in grams): Calculate
Mixed Exercise Plan to Burn 90 Calories: Running: 2 minutes Cycling: 3 minutes Weight Training: 5 minutes Aerobics: 3 minutes Individual Exercises to Burn 90 Calories: Running: 9 minutes Walking: 18 minutes Cycling: 14 minutes Swimming: 14 minutes Weight Training: 18 minutes Yoga: 23 minutes Aerobics: 14 minutes Jumping Rope: 9 minutes Strength Training: 27 minutes Please note that the times mentioned are estimates and may vary based on multiple factors such as body weight, age, gender, and the individual's fitness level. It is advised to consult with a professional before starting any new exercise program.
