Skip to content

Beef Rib Large End (Ribs 6-9) Separable Lean And Fat Trimmed To 1/8 Inch Fat All Grades Cooked Roasted Nutrition facts

Nutritional Values per 100g of Beef Rib Large End (Ribs 6-9) Separable Lean And Fat Trimmed To 1/8 Inch Fat All Grades Cooked Roasted:

Calories:355 kcal
Fat:28.51 g
Protein:23.01 g
Carbohydrates:0 g
Sugars:0 g
Fiber:0 g
Cholesterol:85 mg
Saturated Fats:11.5 g

Additional Nutritional Information of Beef Rib Large End (Ribs 6-9) Separable Lean And Fat Trimmed To 1/8 Inch Fat All Grades Cooked Roasted:

itemValue
Added Sugar:NULL g
Net-Carbs:0 g
Water:47.73 g
Omega 3s:20 mg
Omega 6s:660 mg
PRAL score:10.838
Trans Fatty Acids:NULL g
Soluble Fiber:NULL g
Insoluble Fiber:NULL g
Sucrose:NULL g
Glucose (Dextrose):NULL g
Fructose:NULL g
Lactose:NULL g
Maltose:NULL g
Galactose:NULL g
Starch:NULL g
Folic acid:0 mcg
Food Folate:7 mcg
Folate DFE:7 mcg
Betaine:11.5 mg
Retinol:0 mcg
Carotene, beta:0 mcg
Carotene, alpha:0 mcg
Lycopene:0 mcg
Lutein + Zeaxanthin:0 mcg
Menaquinone-4:NULL mcg
Fatty acids, total monounsaturated:12200 mg
Fatty acids, total polyunsaturated:990 mg
Alcohol:2102 g
Theobromine:1255 mg

Vitamins in Beef Rib Large End (Ribs 6-9) Separable Lean And Fat Trimmed To 1/8 Inch Fat All Grades Cooked Roasted:

Vitamin A, IU:0 IU
Vitamin A, RAE:0 mcg
Thiamin (B1):0.07 mg
Riboflavin (B2):0.19 mg
Niacin (B3):3.67 mg
Pantothenic acid (B5):0.37 mg
Vitamin B6:0.23 mg
Folate (B9):7 mcg
Vitamin B-12:2.34 mcg
Vitamin C:0 mg
Vitamin D:0.5 mcg
Vitamin D2 (ergocalciferol):NULL mcg
Vitamin D3 (cholecalciferol):0.5 mcg
Vitamin D (IU):19 IU
Vitamin E (Alpha-Tocopherol):0.23 mg
Vitamin K:2 mcg
Choline:87.6 mg

Minerals in Beef Rib Large End (Ribs 6-9) Separable Lean And Fat Trimmed To 1/8 Inch Fat All Grades Cooked Roasted:

Calcium:10 mg
Iron:2.35 mg
Potassium:293 mg
Magnesium:20 mg
Phosphorus:173 mg
Sodium:64 mg
Zinc:5.84 mg
Copper:0.089 mg
Manganese:0.014 mg
Selenium:21.6 mcg
Fluoride:22.4 mcg
Molybdenum:NULL mcg
Chlorine:NULL mg

Amino Acid Profile for Beef Rib Large End (Ribs 6-9) Separable Lean And Fat Trimmed To 1/8 Inch Fat All Grades Cooked Roasted:

Tryptophan:258 mg
Threonine:1005 mg
Isoleucine:1034 mg
Leucine:1818 mg
Lysine:1914 mg
Methionine:589 mg
Cystine:258 mg
Phenylalanine:898 mg
Tyrosine:773 mg
Valine:1119 mg
Arginine:1454 mg
Histidine:788 mg
Alanine:1388 mg
Aspartic acid:2102 mg
Glutamic acid:3457 mg
Glycine:1255 mg
Proline:1016 mg
Serine:880 mg
Hydroxyproline:NULL mg

Caffeine in Beef Rib Large End (Ribs 6-9) Separable Lean And Fat Trimmed To 1/8 Inch Fat All Grades Cooked Roasted:

Caffeine:0 mg

Nutritional Facts About Beef Rib Large End (Ribs 6-9) Separable Lean And Fat Trimmed To 1/8 Inch Fat All Grades Cooked Roasted by Weight:

  • Calories per 100g in Beef Rib Large End (Ribs 6-9) Separable Lean And Fat Trimmed To 1/8 Inch Fat All Grades Cooked Roasted: 355
  • Calories per 200g in Beef Rib Large End (Ribs 6-9) Separable Lean And Fat Trimmed To 1/8 Inch Fat All Grades Cooked Roasted: 710
  • Calories per 300g in Beef Rib Large End (Ribs 6-9) Separable Lean And Fat Trimmed To 1/8 Inch Fat All Grades Cooked Roasted: 1065
  • Beef Rib Large End (Ribs 6-9) Separable Lean And Fat Trimmed To 1/8 Inch Fat All Grades Cooked Roasted protein per 100g: 23.01
  • Beef Rib Large End (Ribs 6-9) Separable Lean And Fat Trimmed To 1/8 Inch Fat All Grades Cooked Roasted protein per 200g: 46.02
  • Beef Rib Large End (Ribs 6-9) Separable Lean And Fat Trimmed To 1/8 Inch Fat All Grades Cooked Roasted protein per 300g: 69.03
  • Fiber per 100g in Beef Rib Large End (Ribs 6-9) Separable Lean And Fat Trimmed To 1/8 Inch Fat All Grades Cooked Roasted: 0
  • Fiber per 200g in Beef Rib Large End (Ribs 6-9) Separable Lean And Fat Trimmed To 1/8 Inch Fat All Grades Cooked Roasted: 0
  • Fiber per 300g in Beef Rib Large End (Ribs 6-9) Separable Lean And Fat Trimmed To 1/8 Inch Fat All Grades Cooked Roasted: 0
  • Carbs in Beef Rib Large End (Ribs 6-9) Separable Lean And Fat Trimmed To 1/8 Inch Fat All Grades Cooked Roasted per 100g: 0
  • Carbs in Beef Rib Large End (Ribs 6-9) Separable Lean And Fat Trimmed To 1/8 Inch Fat All Grades Cooked Roasted per 200g: 0
  • Carbs in Beef Rib Large End (Ribs 6-9) Separable Lean And Fat Trimmed To 1/8 Inch Fat All Grades Cooked Roasted per 300g: 0
  • Beef Rib Large End (Ribs 6-9) Separable Lean And Fat Trimmed To 1/8 Inch Fat All Grades Cooked Roasted sodium per 100g: 64
  • Beef Rib Large End (Ribs 6-9) Separable Lean And Fat Trimmed To 1/8 Inch Fat All Grades Cooked Roasted sodium per 200g: 128
  • Beef Rib Large End (Ribs 6-9) Separable Lean And Fat Trimmed To 1/8 Inch Fat All Grades Cooked Roasted sodium per 300g: 192
  • Beef Rib Large End (Ribs 6-9) Separable Lean And Fat Trimmed To 1/8 Inch Fat All Grades Cooked Roasted fat content per 100g: 28.51
  • Beef Rib Large End (Ribs 6-9) Separable Lean And Fat Trimmed To 1/8 Inch Fat All Grades Cooked Roasted fat content per 200g: 57.02
  • Beef Rib Large End (Ribs 6-9) Separable Lean And Fat Trimmed To 1/8 Inch Fat All Grades Cooked Roasted fat content per 300g: 85.53
  • Sugar content in Beef Rib Large End (Ribs 6-9) Separable Lean And Fat Trimmed To 1/8 Inch Fat All Grades Cooked Roasted per 100g: 0
  • Sugar content in Beef Rib Large End (Ribs 6-9) Separable Lean And Fat Trimmed To 1/8 Inch Fat All Grades Cooked Roasted per 200g: 0
  • Sugar content in Beef Rib Large End (Ribs 6-9) Separable Lean And Fat Trimmed To 1/8 Inch Fat All Grades Cooked Roasted per 300g: 0
  • Beef Rib Large End (Ribs 6-9) Separable Lean And Fat Trimmed To 1/8 Inch Fat All Grades Cooked Roasted vitamin D per 100g: 0.5
  • Beef Rib Large End (Ribs 6-9) Separable Lean And Fat Trimmed To 1/8 Inch Fat All Grades Cooked Roasted vitamin D per 200g: 1
  • Beef Rib Large End (Ribs 6-9) Separable Lean And Fat Trimmed To 1/8 Inch Fat All Grades Cooked Roasted vitamin D per 300g: 1.5

Source of calories in Beef Rib Large End (Ribs 6-9) Separable Lean And Fat Trimmed To 1/8 Inch Fat All Grades Cooked Roasted

Calorie percentages:
fat: 73.60%
Protein: 26.40%
carbohydrate: 0.00%

Calculate Values for Custom Weight for Beef Rib Large End (Ribs 6-9) Separable Lean And Fat Trimmed To 1/8 Inch Fat All Grades Cooked Roasted:

powered-by: verdiet.com

Mixed Exercise Plan to Burn 355 Calories:

  • Running: 9 minutes
  • Cycling: 13 minutes
  • Weight Training: 18 minutes
  • Aerobics: 13 minutes

Individual Exercises to Burn 355 Calories:

  • Running: 36 minutes
  • Walking: 71 minutes
  • Cycling: 53 minutes
  • Swimming: 53 minutes
  • Weight Training: 71 minutes
  • Yoga: 89 minutes
  • Aerobics: 53 minutes
  • Jumping Rope: 36 minutes
  • Strength Training: 107 minutes

Please note that the times mentioned are estimates and may vary based on multiple factors such as body weight, age, gender, and the individual's fitness level. It is advised to consult with a professional before starting any new exercise program.

Ibrahim A., M.Sc., CPT

Ibrahim A., M.Sc., CPT

Ibrahim Abdelhady is a respected lecturer in bodybuilding and nutrition, holding a Master’s degree in Nutrition and certification as a Personal Trainer. With a blend of academic knowledge and practical expertise, he is committed to helping individuals achieve their health and fitness goals through evidence-based strategies.

Leave a Reply

Your email address will not be published. Required fields are marked *