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Sushi Topped With Tuna Nutrition facts

Nutritional Values per 100g of Sushi Topped With Tuna:

Calories:100 kcal
Fat:0.28 g
Protein:9.66 g
Carbohydrates:13.39 g
Sugars:0.8 g
Fiber:0.6 g
Cholesterol:14 mg
Saturated Fats:0.083 g

Additional Nutritional Information of Sushi Topped With Tuna:

itemValue
Added Sugar:NULL g
Net-Carbs:12.79 g
Water:75.3 g
Omega 3s:35 mg
Omega 6s:46 mg
PRAL score:4.682
Trans Fatty Acids:NULL g
Soluble Fiber:NULL g
Insoluble Fiber:NULL g
Sucrose:NULL g
Glucose (Dextrose):NULL g
Fructose:NULL g
Lactose:NULL g
Maltose:NULL g
Galactose:NULL g
Starch:NULL g
Folic acid:0 mcg
Food Folate:1 mcg
Folate DFE:1 mcg
Betaine:NULL mg
Retinol:6 mcg
Carotene, beta:0 mcg
Carotene, alpha:0 mcg
Lycopene:0 mcg
Lutein + Zeaxanthin:0 mcg
Menaquinone-4:NULL mcg
Fatty acids, total monounsaturated:82 mg
Fatty acids, total polyunsaturated:92 mg
Alcohol:NULL g
Theobromine:NULL mg

Vitamins in Sushi Topped With Tuna:

Vitamin A, IU:NULL IU
Vitamin A, RAE:6 mcg
Thiamin (B1):0.053 mg
Riboflavin (B2):0.048 mg
Niacin (B3):6.574 mg
Pantothenic acid (B5):NULL mg
Vitamin B6:0.339 mg
Folate (B9):1 mcg
Vitamin B-12:0.72 mcg
Vitamin C:0 mg
Vitamin D:0.6 mcg
Vitamin D2 (ergocalciferol):NULL mcg
Vitamin D3 (cholecalciferol):NULL mcg
Vitamin D (IU):NULL IU
Vitamin E (Alpha-Tocopherol):0.11 mg
Vitamin K:0 mcg
Choline:23.8 mg

Minerals in Sushi Topped With Tuna:

Calcium:3 mg
Iron:0.36 mg
Potassium:159 mg
Magnesium:15 mg
Phosphorus:101 mg
Sodium:306 mg
Zinc:0.38 mg
Copper:0.042 mg
Manganese:NULL mg
Selenium:34.8 mcg
Fluoride:NULL mcg
Molybdenum:NULL mcg
Chlorine:NULL mg

Amino Acid Profile for Sushi Topped With Tuna:

Tryptophan:NULL mg
Threonine:NULL mg
Isoleucine:NULL mg
Leucine:NULL mg
Lysine:NULL mg
Methionine:NULL mg
Cystine:NULL mg
Phenylalanine:NULL mg
Tyrosine:NULL mg
Valine:NULL mg
Arginine:NULL mg
Histidine:NULL mg
Alanine:NULL mg
Aspartic acid:NULL mg
Glutamic acid:NULL mg
Glycine:NULL mg
Proline:NULL mg
Serine:NULL mg
Hydroxyproline:NULL mg

Caffeine in Sushi Topped With Tuna:

Caffeine:0 mg

Nutritional Facts About Sushi Topped With Tuna by Weight:

  • Calories per 100g in Sushi Topped With Tuna: 100
  • Calories per 200g in Sushi Topped With Tuna: 200
  • Calories per 300g in Sushi Topped With Tuna: 300
  • Sushi Topped With Tuna protein per 100g: 9.66
  • Sushi Topped With Tuna protein per 200g: 19.32
  • Sushi Topped With Tuna protein per 300g: 28.98
  • Fiber per 100g in Sushi Topped With Tuna: 0.6
  • Fiber per 200g in Sushi Topped With Tuna: 1.2
  • Fiber per 300g in Sushi Topped With Tuna: 1.8
  • Carbs in Sushi Topped With Tuna per 100g: 13.39
  • Carbs in Sushi Topped With Tuna per 200g: 26.78
  • Carbs in Sushi Topped With Tuna per 300g: 40.17
  • Sushi Topped With Tuna sodium per 100g: 306
  • Sushi Topped With Tuna sodium per 200g: 612
  • Sushi Topped With Tuna sodium per 300g: 918
  • Sushi Topped With Tuna fat content per 100g: 0.28
  • Sushi Topped With Tuna fat content per 200g: 0.56
  • Sushi Topped With Tuna fat content per 300g: 0.84
  • Sugar content in Sushi Topped With Tuna per 100g: 0.8
  • Sugar content in Sushi Topped With Tuna per 200g: 1.6
  • Sugar content in Sushi Topped With Tuna per 300g: 2.4
  • Sushi Topped With Tuna vitamin D per 100g: 0.6
  • Sushi Topped With Tuna vitamin D per 200g: 1.2
  • Sushi Topped With Tuna vitamin D per 300g: 1.8

Source of calories in Sushi Topped With Tuna

Calorie percentages:
fat: 2.66%
Protein: 40.79%
carbohydrate: 56.55%

Calculate Values for Custom Weight for Sushi Topped With Tuna:

powered-by: verdiet.com

Mixed Exercise Plan to Burn 100 Calories:

  • Running: 3 minutes
  • Cycling: 4 minutes
  • Weight Training: 5 minutes
  • Aerobics: 4 minutes

Individual Exercises to Burn 100 Calories:

  • Running: 10 minutes
  • Walking: 20 minutes
  • Cycling: 15 minutes
  • Swimming: 15 minutes
  • Weight Training: 20 minutes
  • Yoga: 25 minutes
  • Aerobics: 15 minutes
  • Jumping Rope: 10 minutes
  • Strength Training: 30 minutes

Please note that the times mentioned are estimates and may vary based on multiple factors such as body weight, age, gender, and the individual's fitness level. It is advised to consult with a professional before starting any new exercise program.

Ibrahim A., M.Sc., CPT

Ibrahim A., M.Sc., CPT

Ibrahim Abdelhady is a respected lecturer in bodybuilding and nutrition, holding a Master’s degree in Nutrition and certification as a Personal Trainer. With a blend of academic knowledge and practical expertise, he is committed to helping individuals achieve their health and fitness goals through evidence-based strategies.

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