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Roast Turkey Dark Meat Nutrition facts

Nutritional Values per 100g of Roast Turkey Dark Meat:

Calories:173 kcal
Fat:6.04 g
Protein:27.71 g
Carbohydrates:0 g
Sugars:0 g
Fiber:0 g
Cholesterol:128 mg
Saturated Fats:1.807 g

Additional Nutritional Information of Roast Turkey Dark Meat:

itemValue
Added Sugar:NULL g
Net-Carbs:0 g
Water:65.23 g
Omega 3s:97 mg
Omega 6s:1487 mg
PRAL score:15.701
Trans Fatty Acids:0.08 g
Soluble Fiber:NULL g
Insoluble Fiber:NULL g
Sucrose:NULL g
Glucose (Dextrose):NULL g
Fructose:NULL g
Lactose:NULL g
Maltose:NULL g
Galactose:NULL g
Starch:NULL g
Folic acid:0 mcg
Food Folate:9 mcg
Folate DFE:9 mcg
Betaine:NULL mg
Retinol:5 mcg
Carotene, beta:0 mcg
Carotene, alpha:0 mcg
Lycopene:0 mcg
Lutein + Zeaxanthin:0 mcg
Menaquinone-4:NULL mcg
Fatty acids, total monounsaturated:2061 mg
Fatty acids, total polyunsaturated:1662 mg
Alcohol:2216 g
Theobromine:1182 mg

Vitamins in Roast Turkey Dark Meat:

Vitamin A, IU:18 IU
Vitamin A, RAE:5 mcg
Thiamin (B1):0.06 mg
Riboflavin (B2):0.375 mg
Niacin (B3):6.685 mg
Pantothenic acid (B5):1.015 mg
Vitamin B6:0.438 mg
Folate (B9):9 mcg
Vitamin B-12:1.65 mcg
Vitamin C:0 mg
Vitamin D:0.3 mcg
Vitamin D2 (ergocalciferol):NULL mcg
Vitamin D3 (cholecalciferol):0.3 mcg
Vitamin D (IU):10 IU
Vitamin E (Alpha-Tocopherol):0.07 mg
Vitamin K:0 mcg
Choline:95.8 mg

Minerals in Roast Turkey Dark Meat:

Calcium:17 mg
Iron:1.43 mg
Potassium:227 mg
Magnesium:27 mg
Phosphorus:212 mg
Sodium:104 mg
Zinc:3.51 mg
Copper:0.127 mg
Manganese:0.016 mg
Selenium:31.4 mcg
Fluoride:NULL mcg
Molybdenum:NULL mcg
Chlorine:NULL mg

Amino Acid Profile for Roast Turkey Dark Meat:

Tryptophan:295 mg
Threonine:1007 mg
Isoleucine:794 mg
Leucine:1921 mg
Lysine:2287 mg
Methionine:725 mg
Cystine:262 mg
Phenylalanine:893 mg
Tyrosine:823 mg
Valine:886 mg
Arginine:1569 mg
Histidine:751 mg
Alanine:1498 mg
Aspartic acid:2216 mg
Glutamic acid:3758 mg
Glycine:1182 mg
Proline:1497 mg
Serine:1098 mg
Hydroxyproline:NULL mg

Caffeine in Roast Turkey Dark Meat:

Caffeine:0 mg

Nutritional Facts About Roast Turkey Dark Meat by Weight:

  • Calories per 100g in Roast Turkey Dark Meat: 173
  • Calories per 200g in Roast Turkey Dark Meat: 346
  • Calories per 300g in Roast Turkey Dark Meat: 519
  • Roast Turkey Dark Meat protein per 100g: 27.71
  • Roast Turkey Dark Meat protein per 200g: 55.42
  • Roast Turkey Dark Meat protein per 300g: 83.13
  • Fiber per 100g in Roast Turkey Dark Meat: 0
  • Fiber per 200g in Roast Turkey Dark Meat: 0
  • Fiber per 300g in Roast Turkey Dark Meat: 0
  • Carbs in Roast Turkey Dark Meat per 100g: 0
  • Carbs in Roast Turkey Dark Meat per 200g: 0
  • Carbs in Roast Turkey Dark Meat per 300g: 0
  • Roast Turkey Dark Meat sodium per 100g: 104
  • Roast Turkey Dark Meat sodium per 200g: 208
  • Roast Turkey Dark Meat sodium per 300g: 312
  • Roast Turkey Dark Meat fat content per 100g: 6.04
  • Roast Turkey Dark Meat fat content per 200g: 12.08
  • Roast Turkey Dark Meat fat content per 300g: 18.12
  • Sugar content in Roast Turkey Dark Meat per 100g: 0
  • Sugar content in Roast Turkey Dark Meat per 200g: 0
  • Sugar content in Roast Turkey Dark Meat per 300g: 0
  • Roast Turkey Dark Meat vitamin D per 100g: 0.3
  • Roast Turkey Dark Meat vitamin D per 200g: 0.6
  • Roast Turkey Dark Meat vitamin D per 300g: 0.9

Source of calories in Roast Turkey Dark Meat

Calorie percentages:
fat: 32.91%
Protein: 67.09%
carbohydrate: 0.00%

Calculate Values for Custom Weight for Roast Turkey Dark Meat:

powered-by: verdiet.com

Mixed Exercise Plan to Burn 173 Calories:

  • Running: 4 minutes
  • Cycling: 6 minutes
  • Weight Training: 9 minutes
  • Aerobics: 6 minutes

Individual Exercises to Burn 173 Calories:

  • Running: 17 minutes
  • Walking: 35 minutes
  • Cycling: 26 minutes
  • Swimming: 26 minutes
  • Weight Training: 35 minutes
  • Yoga: 43 minutes
  • Aerobics: 26 minutes
  • Jumping Rope: 17 minutes
  • Strength Training: 52 minutes

Please note that the times mentioned are estimates and may vary based on multiple factors such as body weight, age, gender, and the individual's fitness level. It is advised to consult with a professional before starting any new exercise program.

Ibrahim A., M.Sc., CPT

Ibrahim A., M.Sc., CPT

Ibrahim Abdelhady is a respected lecturer in bodybuilding and nutrition, holding a Master’s degree in Nutrition and certification as a Personal Trainer. With a blend of academic knowledge and practical expertise, he is committed to helping individuals achieve their health and fitness goals through evidence-based strategies.

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