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Refried Beans Fat Added In Cooking Ns As To Type Of Fat Nutrition facts

Nutritional Values per 100g of Refried Beans Fat Added In Cooking Ns As To Type Of Fat:

Calories:144 kcal
Fat:5.71 g
Protein:6.12 g
Carbohydrates:17.8 g
Sugars:0.74 g
Fiber:5.4 g
Cholesterol:0 mg
Saturated Fats:0.991 g

Additional Nutritional Information of Refried Beans Fat Added In Cooking Ns As To Type Of Fat:

itemValue
Added Sugar:NULL g
Net-Carbs:12.4 g
Water:68.67 g
Omega 3s:364 mg
Omega 6s:1817 mg
PRAL score:-1.776
Trans Fatty Acids:NULL g
Soluble Fiber:NULL g
Insoluble Fiber:NULL g
Sucrose:NULL g
Glucose (Dextrose):NULL g
Fructose:NULL g
Lactose:NULL g
Maltose:NULL g
Galactose:NULL g
Starch:NULL g
Folic acid:0 mcg
Food Folate:70 mcg
Folate DFE:70 mcg
Betaine:NULL mg
Retinol:0 mcg
Carotene, beta:0 mcg
Carotene, alpha:0 mcg
Lycopene:0 mcg
Lutein + Zeaxanthin:0 mcg
Menaquinone-4:NULL mcg
Fatty acids, total monounsaturated:2207 mg
Fatty acids, total polyunsaturated:2187 mg
Alcohol:NULL g
Theobromine:NULL mg

Vitamins in Refried Beans Fat Added In Cooking Ns As To Type Of Fat:

Vitamin A, IU:NULL IU
Vitamin A, RAE:0 mcg
Thiamin (B1):0.113 mg
Riboflavin (B2):0.065 mg
Niacin (B3):0.32 mg
Pantothenic acid (B5):NULL mg
Vitamin B6:0.153 mg
Folate (B9):70 mcg
Vitamin B-12:0 mcg
Vitamin C:3.9 mg
Vitamin D:0 mcg
Vitamin D2 (ergocalciferol):NULL mcg
Vitamin D3 (cholecalciferol):NULL mcg
Vitamin D (IU):NULL IU
Vitamin E (Alpha-Tocopherol):0.91 mg
Vitamin K:7.6 mcg
Choline:25 mg

Minerals in Refried Beans Fat Added In Cooking Ns As To Type Of Fat:

Calcium:35 mg
Iron:1.58 mg
Potassium:345 mg
Magnesium:38 mg
Phosphorus:107 mg
Sodium:325 mg
Zinc:0.69 mg
Copper:0.156 mg
Manganese:NULL mg
Selenium:5.5 mcg
Fluoride:NULL mcg
Molybdenum:NULL mcg
Chlorine:NULL mg

Amino Acid Profile for Refried Beans Fat Added In Cooking Ns As To Type Of Fat:

Tryptophan:NULL mg
Threonine:NULL mg
Isoleucine:NULL mg
Leucine:NULL mg
Lysine:NULL mg
Methionine:NULL mg
Cystine:NULL mg
Phenylalanine:NULL mg
Tyrosine:NULL mg
Valine:NULL mg
Arginine:NULL mg
Histidine:NULL mg
Alanine:NULL mg
Aspartic acid:NULL mg
Glutamic acid:NULL mg
Glycine:NULL mg
Proline:NULL mg
Serine:NULL mg
Hydroxyproline:NULL mg

Caffeine in Refried Beans Fat Added In Cooking Ns As To Type Of Fat:

Caffeine:0 mg

Nutritional Facts About Refried Beans Fat Added In Cooking Ns As To Type Of Fat by Weight:

  • Calories per 100g in Refried Beans Fat Added In Cooking Ns As To Type Of Fat: 144
  • Calories per 200g in Refried Beans Fat Added In Cooking Ns As To Type Of Fat: 288
  • Calories per 300g in Refried Beans Fat Added In Cooking Ns As To Type Of Fat: 432
  • Refried Beans Fat Added In Cooking Ns As To Type Of Fat protein per 100g: 6.12
  • Refried Beans Fat Added In Cooking Ns As To Type Of Fat protein per 200g: 12.24
  • Refried Beans Fat Added In Cooking Ns As To Type Of Fat protein per 300g: 18.36
  • Fiber per 100g in Refried Beans Fat Added In Cooking Ns As To Type Of Fat: 5.4
  • Fiber per 200g in Refried Beans Fat Added In Cooking Ns As To Type Of Fat: 10.8
  • Fiber per 300g in Refried Beans Fat Added In Cooking Ns As To Type Of Fat: 16.2
  • Carbs in Refried Beans Fat Added In Cooking Ns As To Type Of Fat per 100g: 17.8
  • Carbs in Refried Beans Fat Added In Cooking Ns As To Type Of Fat per 200g: 35.6
  • Carbs in Refried Beans Fat Added In Cooking Ns As To Type Of Fat per 300g: 53.4
  • Refried Beans Fat Added In Cooking Ns As To Type Of Fat sodium per 100g: 325
  • Refried Beans Fat Added In Cooking Ns As To Type Of Fat sodium per 200g: 650
  • Refried Beans Fat Added In Cooking Ns As To Type Of Fat sodium per 300g: 975
  • Refried Beans Fat Added In Cooking Ns As To Type Of Fat fat content per 100g: 5.71
  • Refried Beans Fat Added In Cooking Ns As To Type Of Fat fat content per 200g: 11.42
  • Refried Beans Fat Added In Cooking Ns As To Type Of Fat fat content per 300g: 17.13
  • Sugar content in Refried Beans Fat Added In Cooking Ns As To Type Of Fat per 100g: 0.74
  • Sugar content in Refried Beans Fat Added In Cooking Ns As To Type Of Fat per 200g: 1.48
  • Sugar content in Refried Beans Fat Added In Cooking Ns As To Type Of Fat per 300g: 2.22
  • Refried Beans Fat Added In Cooking Ns As To Type Of Fat vitamin D per 100g: 0
  • Refried Beans Fat Added In Cooking Ns As To Type Of Fat vitamin D per 200g: 0
  • Refried Beans Fat Added In Cooking Ns As To Type Of Fat vitamin D per 300g: 0

Source of calories in Refried Beans Fat Added In Cooking Ns As To Type Of Fat

Calorie percentages:
fat: 34.94%
Protein: 16.65%
carbohydrate: 48.41%

Calculate Values for Custom Weight for Refried Beans Fat Added In Cooking Ns As To Type Of Fat:

powered-by: verdiet.com

Mixed Exercise Plan to Burn 144 Calories:

  • Running: 4 minutes
  • Cycling: 5 minutes
  • Weight Training: 7 minutes
  • Aerobics: 5 minutes

Individual Exercises to Burn 144 Calories:

  • Running: 14 minutes
  • Walking: 29 minutes
  • Cycling: 22 minutes
  • Swimming: 22 minutes
  • Weight Training: 29 minutes
  • Yoga: 36 minutes
  • Aerobics: 22 minutes
  • Jumping Rope: 14 minutes
  • Strength Training: 43 minutes

Please note that the times mentioned are estimates and may vary based on multiple factors such as body weight, age, gender, and the individual's fitness level. It is advised to consult with a professional before starting any new exercise program.

Ibrahim A., M.Sc., CPT

Ibrahim A., M.Sc., CPT

Ibrahim Abdelhady is a respected lecturer in bodybuilding and nutrition, holding a Master’s degree in Nutrition and certification as a Personal Trainer. With a blend of academic knowledge and practical expertise, he is committed to helping individuals achieve their health and fitness goals through evidence-based strategies.

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