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Pork Fresh Separable Fat Cooked Nutrition facts

Nutritional Values per 100g of Pork Fresh Separable Fat Cooked:

Calories:626 kcal
Fat:66.1 g
Protein:7.06 g
Carbohydrates:0 g
Sugars:0 g
Fiber:0 g
Cholesterol:79 mg
Saturated Fats:23.856 g

Additional Nutritional Information of Pork Fresh Separable Fat Cooked:

itemValue
Added Sugar:NULL g
Net-Carbs:0 g
Water:26.26 g
Omega 3s:472 mg
Omega 6s:10830 mg
PRAL score:4.332
Trans Fatty Acids:0.475 g
Soluble Fiber:NULL g
Insoluble Fiber:NULL g
Sucrose:NULL g
Glucose (Dextrose):NULL g
Fructose:NULL g
Lactose:NULL g
Maltose:NULL g
Galactose:NULL g
Starch:NULL g
Folic acid:0 mcg
Food Folate:0 mcg
Folate DFE:0 mcg
Betaine:1.9 mg
Retinol:24 mcg
Carotene, beta:0 mcg
Carotene, alpha:0 mcg
Lycopene:0 mcg
Lutein + Zeaxanthin:0 mcg
Menaquinone-4:NULL mcg
Fatty acids, total monounsaturated:28987 mg
Fatty acids, total polyunsaturated:11538 mg
Alcohol:661 g
Theobromine:319 mg

Vitamins in Pork Fresh Separable Fat Cooked:

Vitamin A, IU:80 IU
Vitamin A, RAE:24 mcg
Thiamin (B1):0.21 mg
Riboflavin (B2):0.2 mg
Niacin (B3):3.12 mg
Pantothenic acid (B5):0.51 mg
Vitamin B6:0.192 mg
Folate (B9):0 mcg
Vitamin B-12:0.54 mcg
Vitamin C:0 mg
Vitamin D:1.8 mcg
Vitamin D2 (ergocalciferol):NULL mcg
Vitamin D3 (cholecalciferol):1.8 mcg
Vitamin D (IU):72 IU
Vitamin E (Alpha-Tocopherol):0 mg
Vitamin K:0 mcg
Choline:32.9 mg

Minerals in Pork Fresh Separable Fat Cooked:

Calcium:22 mg
Iron:0.46 mg
Potassium:125 mg
Magnesium:9 mg
Phosphorus:109 mg
Sodium:56 mg
Zinc:0.75 mg
Copper:0.09 mg
Manganese:0.003 mg
Selenium:11.5 mcg
Fluoride:NULL mcg
Molybdenum:NULL mcg
Chlorine:NULL mg

Amino Acid Profile for Pork Fresh Separable Fat Cooked:

Tryptophan:84 mg
Threonine:311 mg
Isoleucine:334 mg
Leucine:581 mg
Lysine:628 mg
Methionine:194 mg
Cystine:80 mg
Phenylalanine:293 mg
Tyrosine:280 mg
Valine:357 mg
Arginine:455 mg
Histidine:287 mg
Alanine:405 mg
Aspartic acid:661 mg
Glutamic acid:1079 mg
Glycine:319 mg
Proline:286 mg
Serine:295 mg
Hydroxyproline:25 mg

Caffeine in Pork Fresh Separable Fat Cooked:

Caffeine:0 mg

Nutritional Facts About Pork Fresh Separable Fat Cooked by Weight:

  • Calories per 100g in Pork Fresh Separable Fat Cooked: 626
  • Calories per 200g in Pork Fresh Separable Fat Cooked: 1252
  • Calories per 300g in Pork Fresh Separable Fat Cooked: 1878
  • Pork Fresh Separable Fat Cooked protein per 100g: 7.06
  • Pork Fresh Separable Fat Cooked protein per 200g: 14.12
  • Pork Fresh Separable Fat Cooked protein per 300g: 21.18
  • Fiber per 100g in Pork Fresh Separable Fat Cooked: 0
  • Fiber per 200g in Pork Fresh Separable Fat Cooked: 0
  • Fiber per 300g in Pork Fresh Separable Fat Cooked: 0
  • Carbs in Pork Fresh Separable Fat Cooked per 100g: 0
  • Carbs in Pork Fresh Separable Fat Cooked per 200g: 0
  • Carbs in Pork Fresh Separable Fat Cooked per 300g: 0
  • Pork Fresh Separable Fat Cooked sodium per 100g: 56
  • Pork Fresh Separable Fat Cooked sodium per 200g: 112
  • Pork Fresh Separable Fat Cooked sodium per 300g: 168
  • Pork Fresh Separable Fat Cooked fat content per 100g: 66.1
  • Pork Fresh Separable Fat Cooked fat content per 200g: 132.2
  • Pork Fresh Separable Fat Cooked fat content per 300g: 198.3
  • Sugar content in Pork Fresh Separable Fat Cooked per 100g: 0
  • Sugar content in Pork Fresh Separable Fat Cooked per 200g: 0
  • Sugar content in Pork Fresh Separable Fat Cooked per 300g: 0
  • Pork Fresh Separable Fat Cooked vitamin D per 100g: 1.8
  • Pork Fresh Separable Fat Cooked vitamin D per 200g: 3.6
  • Pork Fresh Separable Fat Cooked vitamin D per 300g: 5.4

Source of calories in Pork Fresh Separable Fat Cooked

Calorie percentages:
fat: 95.47%
Protein: 4.53%
carbohydrate: 0.00%

Calculate Values for Custom Weight for Pork Fresh Separable Fat Cooked:

powered-by: verdiet.com

Mixed Exercise Plan to Burn 626 Calories:

  • Running: 16 minutes
  • Cycling: 23 minutes
  • Weight Training: 31 minutes
  • Aerobics: 23 minutes

Individual Exercises to Burn 626 Calories:

  • Running: 63 minutes
  • Walking: 125 minutes
  • Cycling: 94 minutes
  • Swimming: 94 minutes
  • Weight Training: 125 minutes
  • Yoga: 157 minutes
  • Aerobics: 94 minutes
  • Jumping Rope: 63 minutes
  • Strength Training: 188 minutes

Please note that the times mentioned are estimates and may vary based on multiple factors such as body weight, age, gender, and the individual's fitness level. It is advised to consult with a professional before starting any new exercise program.

Ibrahim A., M.Sc., CPT

Ibrahim A., M.Sc., CPT

Ibrahim Abdelhady is a respected lecturer in bodybuilding and nutrition, holding a Master’s degree in Nutrition and certification as a Personal Trainer. With a blend of academic knowledge and practical expertise, he is committed to helping individuals achieve their health and fitness goals through evidence-based strategies.

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