Skip to content

Pork Fresh Loin Center Rib (Roasts) Bone-In Separable Lean Only Cooked Roasted Nutrition facts

Nutritional Values per 100g of Pork Fresh Loin Center Rib (Roasts) Bone-In Separable Lean Only Cooked Roasted:

Calories:206 kcal
Fat:9.21 g
Protein:28.82 g
Carbohydrates:0 g
Sugars:0 g
Fiber:0 g
Cholesterol:78 mg
Saturated Fats:3.254 g

Additional Nutritional Information of Pork Fresh Loin Center Rib (Roasts) Bone-In Separable Lean Only Cooked Roasted:

itemValue
Added Sugar:NULL g
Net-Carbs:0 g
Water:61.44 g
Omega 3s:52 mg
Omega 6s:1337 mg
PRAL score:16.347
Trans Fatty Acids:0.054 g
Soluble Fiber:NULL g
Insoluble Fiber:NULL g
Sucrose:NULL g
Glucose (Dextrose):NULL g
Fructose:NULL g
Lactose:NULL g
Maltose:NULL g
Galactose:NULL g
Starch:NULL g
Folic acid:0 mcg
Food Folate:0 mcg
Folate DFE:0 mcg
Betaine:3.8 mg
Retinol:3 mcg
Carotene, beta:0 mcg
Carotene, alpha:0 mcg
Lycopene:0 mcg
Lutein + Zeaxanthin:0 mcg
Menaquinone-4:NULL mcg
Fatty acids, total monounsaturated:3830 mg
Fatty acids, total polyunsaturated:1453 mg
Alcohol:2696 g
Theobromine:1303 mg

Vitamins in Pork Fresh Loin Center Rib (Roasts) Bone-In Separable Lean Only Cooked Roasted:

Vitamin A, IU:9 IU
Vitamin A, RAE:3 mcg
Thiamin (B1):0.552 mg
Riboflavin (B2):0.312 mg
Niacin (B3):10.003 mg
Pantothenic acid (B5):1.569 mg
Vitamin B6:0.516 mg
Folate (B9):0 mcg
Vitamin B-12:0.89 mcg
Vitamin C:0 mg
Vitamin D:0.6 mcg
Vitamin D2 (ergocalciferol):NULL mcg
Vitamin D3 (cholecalciferol):0.6 mcg
Vitamin D (IU):24 IU
Vitamin E (Alpha-Tocopherol):0.23 mg
Vitamin K:0 mcg
Choline:99.1 mg

Minerals in Pork Fresh Loin Center Rib (Roasts) Bone-In Separable Lean Only Cooked Roasted:

Calcium:13 mg
Iron:1.02 mg
Potassium:287 mg
Magnesium:22 mg
Phosphorus:244 mg
Sodium:95 mg
Zinc:3.09 mg
Copper:0.082 mg
Manganese:0.007 mg
Selenium:43.1 mcg
Fluoride:NULL mcg
Molybdenum:NULL mcg
Chlorine:NULL mg

Amino Acid Profile for Pork Fresh Loin Center Rib (Roasts) Bone-In Separable Lean Only Cooked Roasted:

Tryptophan:343 mg
Threonine:1268 mg
Isoleucine:1365 mg
Leucine:2372 mg
Lysine:2564 mg
Methionine:790 mg
Cystine:325 mg
Phenylalanine:1198 mg
Tyrosine:1142 mg
Valine:1458 mg
Arginine:1857 mg
Histidine:1172 mg
Alanine:1651 mg
Aspartic acid:2696 mg
Glutamic acid:4403 mg
Glycine:1303 mg
Proline:1165 mg
Serine:1204 mg
Hydroxyproline:101 mg

Caffeine in Pork Fresh Loin Center Rib (Roasts) Bone-In Separable Lean Only Cooked Roasted:

Caffeine:0 mg

Nutritional Facts About Pork Fresh Loin Center Rib (Roasts) Bone-In Separable Lean Only Cooked Roasted by Weight:

  • Calories per 100g in Pork Fresh Loin Center Rib (Roasts) Bone-In Separable Lean Only Cooked Roasted: 206
  • Calories per 200g in Pork Fresh Loin Center Rib (Roasts) Bone-In Separable Lean Only Cooked Roasted: 412
  • Calories per 300g in Pork Fresh Loin Center Rib (Roasts) Bone-In Separable Lean Only Cooked Roasted: 618
  • Pork Fresh Loin Center Rib (Roasts) Bone-In Separable Lean Only Cooked Roasted protein per 100g: 28.82
  • Pork Fresh Loin Center Rib (Roasts) Bone-In Separable Lean Only Cooked Roasted protein per 200g: 57.64
  • Pork Fresh Loin Center Rib (Roasts) Bone-In Separable Lean Only Cooked Roasted protein per 300g: 86.46
  • Fiber per 100g in Pork Fresh Loin Center Rib (Roasts) Bone-In Separable Lean Only Cooked Roasted: 0
  • Fiber per 200g in Pork Fresh Loin Center Rib (Roasts) Bone-In Separable Lean Only Cooked Roasted: 0
  • Fiber per 300g in Pork Fresh Loin Center Rib (Roasts) Bone-In Separable Lean Only Cooked Roasted: 0
  • Carbs in Pork Fresh Loin Center Rib (Roasts) Bone-In Separable Lean Only Cooked Roasted per 100g: 0
  • Carbs in Pork Fresh Loin Center Rib (Roasts) Bone-In Separable Lean Only Cooked Roasted per 200g: 0
  • Carbs in Pork Fresh Loin Center Rib (Roasts) Bone-In Separable Lean Only Cooked Roasted per 300g: 0
  • Pork Fresh Loin Center Rib (Roasts) Bone-In Separable Lean Only Cooked Roasted sodium per 100g: 95
  • Pork Fresh Loin Center Rib (Roasts) Bone-In Separable Lean Only Cooked Roasted sodium per 200g: 190
  • Pork Fresh Loin Center Rib (Roasts) Bone-In Separable Lean Only Cooked Roasted sodium per 300g: 285
  • Pork Fresh Loin Center Rib (Roasts) Bone-In Separable Lean Only Cooked Roasted fat content per 100g: 9.21
  • Pork Fresh Loin Center Rib (Roasts) Bone-In Separable Lean Only Cooked Roasted fat content per 200g: 18.42
  • Pork Fresh Loin Center Rib (Roasts) Bone-In Separable Lean Only Cooked Roasted fat content per 300g: 27.63
  • Sugar content in Pork Fresh Loin Center Rib (Roasts) Bone-In Separable Lean Only Cooked Roasted per 100g: 0
  • Sugar content in Pork Fresh Loin Center Rib (Roasts) Bone-In Separable Lean Only Cooked Roasted per 200g: 0
  • Sugar content in Pork Fresh Loin Center Rib (Roasts) Bone-In Separable Lean Only Cooked Roasted per 300g: 0
  • Pork Fresh Loin Center Rib (Roasts) Bone-In Separable Lean Only Cooked Roasted vitamin D per 100g: 0.6
  • Pork Fresh Loin Center Rib (Roasts) Bone-In Separable Lean Only Cooked Roasted vitamin D per 200g: 1.2
  • Pork Fresh Loin Center Rib (Roasts) Bone-In Separable Lean Only Cooked Roasted vitamin D per 300g: 1.8

Source of calories in Pork Fresh Loin Center Rib (Roasts) Bone-In Separable Lean Only Cooked Roasted

Calorie percentages:
fat: 41.83%
Protein: 58.17%
carbohydrate: 0.00%

Calculate Values for Custom Weight for Pork Fresh Loin Center Rib (Roasts) Bone-In Separable Lean Only Cooked Roasted:

powered-by: verdiet.com

Mixed Exercise Plan to Burn 206 Calories:

  • Running: 5 minutes
  • Cycling: 8 minutes
  • Weight Training: 10 minutes
  • Aerobics: 8 minutes

Individual Exercises to Burn 206 Calories:

  • Running: 21 minutes
  • Walking: 41 minutes
  • Cycling: 31 minutes
  • Swimming: 31 minutes
  • Weight Training: 41 minutes
  • Yoga: 52 minutes
  • Aerobics: 31 minutes
  • Jumping Rope: 21 minutes
  • Strength Training: 62 minutes

Please note that the times mentioned are estimates and may vary based on multiple factors such as body weight, age, gender, and the individual's fitness level. It is advised to consult with a professional before starting any new exercise program.

Ibrahim A., M.Sc., CPT

Ibrahim A., M.Sc., CPT

Ibrahim Abdelhady is a respected lecturer in bodybuilding and nutrition, holding a Master’s degree in Nutrition and certification as a Personal Trainer. With a blend of academic knowledge and practical expertise, he is committed to helping individuals achieve their health and fitness goals through evidence-based strategies.

Leave a Reply

Your email address will not be published. Required fields are marked *