Skip to content

Pork Fresh Loin Center Loin (Chops) Bone-In Separable Lean Only Cooked Braised Nutrition facts

Nutritional Values per 100g of Pork Fresh Loin Center Loin (Chops) Bone-In Separable Lean Only Cooked Braised:

Calories:200 kcal
Fat:7.86 g
Protein:30.2 g
Carbohydrates:0 g
Sugars:0 g
Fiber:0 g
Cholesterol:81 mg
Saturated Fats:2.671 g

Additional Nutritional Information of Pork Fresh Loin Center Loin (Chops) Bone-In Separable Lean Only Cooked Braised:

itemValue
Added Sugar:NULL g
Net-Carbs:0 g
Water:61.79 g
Omega 3s:43 mg
Omega 6s:949 mg
PRAL score:16.323
Trans Fatty Acids:0.027 g
Soluble Fiber:NULL g
Insoluble Fiber:NULL g
Sucrose:NULL g
Glucose (Dextrose):NULL g
Fructose:NULL g
Lactose:NULL g
Maltose:NULL g
Galactose:NULL g
Starch:NULL g
Folic acid:0 mcg
Food Folate:0 mcg
Folate DFE:0 mcg
Betaine:4 mg
Retinol:2 mcg
Carotene, beta:0 mcg
Carotene, alpha:0 mcg
Lycopene:0 mcg
Lutein + Zeaxanthin:0 mcg
Menaquinone-4:NULL mcg
Fatty acids, total monounsaturated:3114 mg
Fatty acids, total polyunsaturated:1089 mg
Alcohol:2825 g
Theobromine:1365 mg

Vitamins in Pork Fresh Loin Center Loin (Chops) Bone-In Separable Lean Only Cooked Braised:

Vitamin A, IU:6 IU
Vitamin A, RAE:2 mcg
Thiamin (B1):0.547 mg
Riboflavin (B2):0.358 mg
Niacin (B3):8.197 mg
Pantothenic acid (B5):1.043 mg
Vitamin B6:0.555 mg
Folate (B9):0 mcg
Vitamin B-12:0.66 mcg
Vitamin C:0 mg
Vitamin D:0.7 mcg
Vitamin D2 (ergocalciferol):NULL mcg
Vitamin D3 (cholecalciferol):0.7 mcg
Vitamin D (IU):29 IU
Vitamin E (Alpha-Tocopherol):0.21 mg
Vitamin K:0 mcg
Choline:102.3 mg

Minerals in Pork Fresh Loin Center Loin (Chops) Bone-In Separable Lean Only Cooked Braised:

Calcium:53 mg
Iron:0.91 mg
Potassium:288 mg
Magnesium:21 mg
Phosphorus:239 mg
Sodium:75 mg
Zinc:3.51 mg
Copper:0.103 mg
Manganese:0.013 mg
Selenium:47.4 mcg
Fluoride:NULL mcg
Molybdenum:NULL mcg
Chlorine:NULL mg

Amino Acid Profile for Pork Fresh Loin Center Loin (Chops) Bone-In Separable Lean Only Cooked Braised:

Tryptophan:359 mg
Threonine:1328 mg
Isoleucine:1430 mg
Leucine:2486 mg
Lysine:2686 mg
Methionine:828 mg
Cystine:341 mg
Phenylalanine:1255 mg
Tyrosine:1197 mg
Valine:1528 mg
Arginine:1946 mg
Histidine:1229 mg
Alanine:1730 mg
Aspartic acid:2825 mg
Glutamic acid:4614 mg
Glycine:1365 mg
Proline:1221 mg
Serine:1261 mg
Hydroxyproline:105 mg

Caffeine in Pork Fresh Loin Center Loin (Chops) Bone-In Separable Lean Only Cooked Braised:

Caffeine:0 mg

Nutritional Facts About Pork Fresh Loin Center Loin (Chops) Bone-In Separable Lean Only Cooked Braised by Weight:

  • Calories per 100g in Pork Fresh Loin Center Loin (Chops) Bone-In Separable Lean Only Cooked Braised: 200
  • Calories per 200g in Pork Fresh Loin Center Loin (Chops) Bone-In Separable Lean Only Cooked Braised: 400
  • Calories per 300g in Pork Fresh Loin Center Loin (Chops) Bone-In Separable Lean Only Cooked Braised: 600
  • Pork Fresh Loin Center Loin (Chops) Bone-In Separable Lean Only Cooked Braised protein per 100g: 30.2
  • Pork Fresh Loin Center Loin (Chops) Bone-In Separable Lean Only Cooked Braised protein per 200g: 60.4
  • Pork Fresh Loin Center Loin (Chops) Bone-In Separable Lean Only Cooked Braised protein per 300g: 90.6
  • Fiber per 100g in Pork Fresh Loin Center Loin (Chops) Bone-In Separable Lean Only Cooked Braised: 0
  • Fiber per 200g in Pork Fresh Loin Center Loin (Chops) Bone-In Separable Lean Only Cooked Braised: 0
  • Fiber per 300g in Pork Fresh Loin Center Loin (Chops) Bone-In Separable Lean Only Cooked Braised: 0
  • Carbs in Pork Fresh Loin Center Loin (Chops) Bone-In Separable Lean Only Cooked Braised per 100g: 0
  • Carbs in Pork Fresh Loin Center Loin (Chops) Bone-In Separable Lean Only Cooked Braised per 200g: 0
  • Carbs in Pork Fresh Loin Center Loin (Chops) Bone-In Separable Lean Only Cooked Braised per 300g: 0
  • Pork Fresh Loin Center Loin (Chops) Bone-In Separable Lean Only Cooked Braised sodium per 100g: 75
  • Pork Fresh Loin Center Loin (Chops) Bone-In Separable Lean Only Cooked Braised sodium per 200g: 150
  • Pork Fresh Loin Center Loin (Chops) Bone-In Separable Lean Only Cooked Braised sodium per 300g: 225
  • Pork Fresh Loin Center Loin (Chops) Bone-In Separable Lean Only Cooked Braised fat content per 100g: 7.86
  • Pork Fresh Loin Center Loin (Chops) Bone-In Separable Lean Only Cooked Braised fat content per 200g: 15.72
  • Pork Fresh Loin Center Loin (Chops) Bone-In Separable Lean Only Cooked Braised fat content per 300g: 23.58
  • Sugar content in Pork Fresh Loin Center Loin (Chops) Bone-In Separable Lean Only Cooked Braised per 100g: 0
  • Sugar content in Pork Fresh Loin Center Loin (Chops) Bone-In Separable Lean Only Cooked Braised per 200g: 0
  • Sugar content in Pork Fresh Loin Center Loin (Chops) Bone-In Separable Lean Only Cooked Braised per 300g: 0
  • Pork Fresh Loin Center Loin (Chops) Bone-In Separable Lean Only Cooked Braised vitamin D per 100g: 0.7
  • Pork Fresh Loin Center Loin (Chops) Bone-In Separable Lean Only Cooked Braised vitamin D per 200g: 1.4
  • Pork Fresh Loin Center Loin (Chops) Bone-In Separable Lean Only Cooked Braised vitamin D per 300g: 2.1

Source of calories in Pork Fresh Loin Center Loin (Chops) Bone-In Separable Lean Only Cooked Braised

Calorie percentages:
fat: 36.93%
Protein: 63.07%
carbohydrate: 0.00%

Calculate Values for Custom Weight for Pork Fresh Loin Center Loin (Chops) Bone-In Separable Lean Only Cooked Braised:

powered-by: verdiet.com

Mixed Exercise Plan to Burn 200 Calories:

  • Running: 5 minutes
  • Cycling: 8 minutes
  • Weight Training: 10 minutes
  • Aerobics: 8 minutes

Individual Exercises to Burn 200 Calories:

  • Running: 20 minutes
  • Walking: 40 minutes
  • Cycling: 30 minutes
  • Swimming: 30 minutes
  • Weight Training: 40 minutes
  • Yoga: 50 minutes
  • Aerobics: 30 minutes
  • Jumping Rope: 20 minutes
  • Strength Training: 60 minutes

Please note that the times mentioned are estimates and may vary based on multiple factors such as body weight, age, gender, and the individual's fitness level. It is advised to consult with a professional before starting any new exercise program.

Ibrahim A., M.Sc., CPT

Ibrahim A., M.Sc., CPT

Ibrahim Abdelhady is a respected lecturer in bodybuilding and nutrition, holding a Master’s degree in Nutrition and certification as a Personal Trainer. With a blend of academic knowledge and practical expertise, he is committed to helping individuals achieve their health and fitness goals through evidence-based strategies.

Leave a Reply

Your email address will not be published. Required fields are marked *