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Pasta Cooked Nutrition facts

Nutritional Values per 100g of Pasta Cooked:

Calories:157 kcal
Fat:0.92 g
Protein:5.76 g
Carbohydrates:30.68 g
Sugars:0.56 g
Fiber:1.8 g
Cholesterol:0 mg
Saturated Fats:0.175 g

Additional Nutritional Information of Pasta Cooked:

itemValue
Added Sugar:NULL g
Net-Carbs:28.88 g
Water:61.76 g
Omega 3s:24 mg
Omega 6s:293 mg
PRAL score:3.476
Trans Fatty Acids:NULL g
Soluble Fiber:NULL g
Insoluble Fiber:NULL g
Sucrose:NULL g
Glucose (Dextrose):NULL g
Fructose:NULL g
Lactose:NULL g
Maltose:NULL g
Galactose:NULL g
Starch:NULL g
Folic acid:66 mcg
Food Folate:7 mcg
Folate DFE:118 mcg
Betaine:NULL mg
Retinol:0 mcg
Carotene, beta:0 mcg
Carotene, alpha:0 mcg
Lycopene:0 mcg
Lutein + Zeaxanthin:7 mcg
Menaquinone-4:NULL mcg
Fatty acids, total monounsaturated:130 mg
Fatty acids, total polyunsaturated:324 mg
Alcohol:NULL g
Theobromine:NULL mg

Vitamins in Pasta Cooked:

Vitamin A, IU:NULL IU
Vitamin A, RAE:0 mcg
Thiamin (B1):0.272 mg
Riboflavin (B2):0.135 mg
Niacin (B3):1.679 mg
Pantothenic acid (B5):NULL mg
Vitamin B6:0.049 mg
Folate (B9):73 mcg
Vitamin B-12:0 mcg
Vitamin C:0 mg
Vitamin D:0 mcg
Vitamin D2 (ergocalciferol):NULL mcg
Vitamin D3 (cholecalciferol):NULL mcg
Vitamin D (IU):NULL IU
Vitamin E (Alpha-Tocopherol):0.06 mg
Vitamin K:0 mcg
Choline:6.4 mg

Minerals in Pasta Cooked:

Calcium:7 mg
Iron:1.27 mg
Potassium:44 mg
Magnesium:18 mg
Phosphorus:58 mg
Sodium:232 mg
Zinc:0.51 mg
Copper:0.1 mg
Manganese:NULL mg
Selenium:26.2 mcg
Fluoride:NULL mcg
Molybdenum:NULL mcg
Chlorine:NULL mg

Amino Acid Profile for Pasta Cooked:

Tryptophan:NULL mg
Threonine:NULL mg
Isoleucine:NULL mg
Leucine:NULL mg
Lysine:NULL mg
Methionine:NULL mg
Cystine:NULL mg
Phenylalanine:NULL mg
Tyrosine:NULL mg
Valine:NULL mg
Arginine:NULL mg
Histidine:NULL mg
Alanine:NULL mg
Aspartic acid:NULL mg
Glutamic acid:NULL mg
Glycine:NULL mg
Proline:NULL mg
Serine:NULL mg
Hydroxyproline:NULL mg

Caffeine in Pasta Cooked:

Caffeine:0 mg

Nutritional Facts About Pasta Cooked by Weight:

  • Calories per 100g in Pasta Cooked: 157
  • Calories per 200g in Pasta Cooked: 314
  • Calories per 300g in Pasta Cooked: 471
  • Pasta Cooked protein per 100g: 5.76
  • Pasta Cooked protein per 200g: 11.52
  • Pasta Cooked protein per 300g: 17.28
  • Fiber per 100g in Pasta Cooked: 1.8
  • Fiber per 200g in Pasta Cooked: 3.6
  • Fiber per 300g in Pasta Cooked: 5.4
  • Carbs in Pasta Cooked per 100g: 30.68
  • Carbs in Pasta Cooked per 200g: 61.36
  • Carbs in Pasta Cooked per 300g: 92.04
  • Pasta Cooked sodium per 100g: 232
  • Pasta Cooked sodium per 200g: 464
  • Pasta Cooked sodium per 300g: 696
  • Pasta Cooked fat content per 100g: 0.92
  • Pasta Cooked fat content per 200g: 1.84
  • Pasta Cooked fat content per 300g: 2.76
  • Sugar content in Pasta Cooked per 100g: 0.56
  • Sugar content in Pasta Cooked per 200g: 1.12
  • Sugar content in Pasta Cooked per 300g: 1.68
  • Pasta Cooked vitamin D per 100g: 0
  • Pasta Cooked vitamin D per 200g: 0
  • Pasta Cooked vitamin D per 300g: 0

Source of calories in Pasta Cooked

Calorie percentages:
fat: 5.38%
Protein: 14.96%
carbohydrate: 79.67%

Calculate Values for Custom Weight for Pasta Cooked:

powered-by: verdiet.com

Mixed Exercise Plan to Burn 157 Calories:

  • Running: 4 minutes
  • Cycling: 6 minutes
  • Weight Training: 8 minutes
  • Aerobics: 6 minutes

Individual Exercises to Burn 157 Calories:

  • Running: 16 minutes
  • Walking: 31 minutes
  • Cycling: 24 minutes
  • Swimming: 24 minutes
  • Weight Training: 31 minutes
  • Yoga: 39 minutes
  • Aerobics: 24 minutes
  • Jumping Rope: 16 minutes
  • Strength Training: 47 minutes

Please note that the times mentioned are estimates and may vary based on multiple factors such as body weight, age, gender, and the individual's fitness level. It is advised to consult with a professional before starting any new exercise program.

Ibrahim A., M.Sc., CPT

Ibrahim A., M.Sc., CPT

Ibrahim Abdelhady is a respected lecturer in bodybuilding and nutrition, holding a Master’s degree in Nutrition and certification as a Personal Trainer. With a blend of academic knowledge and practical expertise, he is committed to helping individuals achieve their health and fitness goals through evidence-based strategies.

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