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Lamb New Zealand Imported Frozen Loin Separable Lean And Fat Cooked Broiled Nutrition facts

Nutritional Values per 100g of Lamb New Zealand Imported Frozen Loin Separable Lean And Fat Cooked Broiled:

Calories:315 kcal
Fat:23.88 g
Protein:23.43 g
Carbohydrates:0 g
Sugars:0 g
Fiber:0 g
Cholesterol:112 mg
Saturated Fats:11.96 g

Additional Nutritional Information of Lamb New Zealand Imported Frozen Loin Separable Lean And Fat Cooked Broiled:

itemValue
Added Sugar:NULL g
Net-Carbs:0 g
Water:50.44 g
Omega 3s:430 mg
Omega 6s:630 mg
PRAL score:15.023
Trans Fatty Acids:NULL g
Soluble Fiber:NULL g
Insoluble Fiber:NULL g
Sucrose:NULL g
Glucose (Dextrose):NULL g
Fructose:NULL g
Lactose:NULL g
Maltose:NULL g
Galactose:NULL g
Starch:NULL g
Folic acid:0 mcg
Food Folate:1 mcg
Folate DFE:1 mcg
Betaine:12.5 mg
Retinol:0 mcg
Carotene, beta:0 mcg
Carotene, alpha:0 mcg
Lycopene:0 mcg
Lutein + Zeaxanthin:0 mcg
Menaquinone-4:NULL mcg
Fatty acids, total monounsaturated:9200 mg
Fatty acids, total polyunsaturated:1090 mg
Alcohol:2062 g
Theobromine:1144 mg

Vitamins in Lamb New Zealand Imported Frozen Loin Separable Lean And Fat Cooked Broiled:

Vitamin A, IU:0 IU
Vitamin A, RAE:0 mcg
Thiamin (B1):0.12 mg
Riboflavin (B2):0.36 mg
Niacin (B3):7.93 mg
Pantothenic acid (B5):0.5 mg
Vitamin B6:0.11 mg
Folate (B9):1 mcg
Vitamin B-12:2.53 mcg
Vitamin C:0 mg
Vitamin D:0.1 mcg
Vitamin D2 (ergocalciferol):NULL mcg
Vitamin D3 (cholecalciferol):0.1 mcg
Vitamin D (IU):2 IU
Vitamin E (Alpha-Tocopherol):0.13 mg
Vitamin K:4.9 mcg
Choline:95 mg

Minerals in Lamb New Zealand Imported Frozen Loin Separable Lean And Fat Cooked Broiled:

Calcium:23 mg
Iron:2.05 mg
Potassium:159 mg
Magnesium:19 mg
Phosphorus:208 mg
Sodium:49 mg
Zinc:2.65 mg
Copper:0.109 mg
Manganese:0.021 mg
Selenium:2 mcg
Fluoride:NULL mcg
Molybdenum:NULL mcg
Chlorine:NULL mg

Amino Acid Profile for Lamb New Zealand Imported Frozen Loin Separable Lean And Fat Cooked Broiled:

Tryptophan:274 mg
Threonine:1003 mg
Isoleucine:1130 mg
Leucine:1822 mg
Lysine:2069 mg
Methionine:601 mg
Cystine:280 mg
Phenylalanine:954 mg
Tyrosine:787 mg
Valine:1264 mg
Arginine:1392 mg
Histidine:742 mg
Alanine:1409 mg
Aspartic acid:2062 mg
Glutamic acid:3400 mg
Glycine:1144 mg
Proline:983 mg
Serine:871 mg
Hydroxyproline:NULL mg

Caffeine in Lamb New Zealand Imported Frozen Loin Separable Lean And Fat Cooked Broiled:

Caffeine:0 mg

Nutritional Facts About Lamb New Zealand Imported Frozen Loin Separable Lean And Fat Cooked Broiled by Weight:

  • Calories per 100g in Lamb New Zealand Imported Frozen Loin Separable Lean And Fat Cooked Broiled: 315
  • Calories per 200g in Lamb New Zealand Imported Frozen Loin Separable Lean And Fat Cooked Broiled: 630
  • Calories per 300g in Lamb New Zealand Imported Frozen Loin Separable Lean And Fat Cooked Broiled: 945
  • Lamb New Zealand Imported Frozen Loin Separable Lean And Fat Cooked Broiled protein per 100g: 23.43
  • Lamb New Zealand Imported Frozen Loin Separable Lean And Fat Cooked Broiled protein per 200g: 46.86
  • Lamb New Zealand Imported Frozen Loin Separable Lean And Fat Cooked Broiled protein per 300g: 70.29
  • Fiber per 100g in Lamb New Zealand Imported Frozen Loin Separable Lean And Fat Cooked Broiled: 0
  • Fiber per 200g in Lamb New Zealand Imported Frozen Loin Separable Lean And Fat Cooked Broiled: 0
  • Fiber per 300g in Lamb New Zealand Imported Frozen Loin Separable Lean And Fat Cooked Broiled: 0
  • Carbs in Lamb New Zealand Imported Frozen Loin Separable Lean And Fat Cooked Broiled per 100g: 0
  • Carbs in Lamb New Zealand Imported Frozen Loin Separable Lean And Fat Cooked Broiled per 200g: 0
  • Carbs in Lamb New Zealand Imported Frozen Loin Separable Lean And Fat Cooked Broiled per 300g: 0
  • Lamb New Zealand Imported Frozen Loin Separable Lean And Fat Cooked Broiled sodium per 100g: 49
  • Lamb New Zealand Imported Frozen Loin Separable Lean And Fat Cooked Broiled sodium per 200g: 98
  • Lamb New Zealand Imported Frozen Loin Separable Lean And Fat Cooked Broiled sodium per 300g: 147
  • Lamb New Zealand Imported Frozen Loin Separable Lean And Fat Cooked Broiled fat content per 100g: 23.88
  • Lamb New Zealand Imported Frozen Loin Separable Lean And Fat Cooked Broiled fat content per 200g: 47.76
  • Lamb New Zealand Imported Frozen Loin Separable Lean And Fat Cooked Broiled fat content per 300g: 71.64
  • Sugar content in Lamb New Zealand Imported Frozen Loin Separable Lean And Fat Cooked Broiled per 100g: 0
  • Sugar content in Lamb New Zealand Imported Frozen Loin Separable Lean And Fat Cooked Broiled per 200g: 0
  • Sugar content in Lamb New Zealand Imported Frozen Loin Separable Lean And Fat Cooked Broiled per 300g: 0
  • Lamb New Zealand Imported Frozen Loin Separable Lean And Fat Cooked Broiled vitamin D per 100g: 0.1
  • Lamb New Zealand Imported Frozen Loin Separable Lean And Fat Cooked Broiled vitamin D per 200g: 0.2
  • Lamb New Zealand Imported Frozen Loin Separable Lean And Fat Cooked Broiled vitamin D per 300g: 0.3

Source of calories in Lamb New Zealand Imported Frozen Loin Separable Lean And Fat Cooked Broiled

Calorie percentages:
fat: 69.63%
Protein: 30.37%
carbohydrate: 0.00%

Calculate Values for Custom Weight for Lamb New Zealand Imported Frozen Loin Separable Lean And Fat Cooked Broiled:

powered-by: verdiet.com

Mixed Exercise Plan to Burn 315 Calories:

  • Running: 8 minutes
  • Cycling: 12 minutes
  • Weight Training: 16 minutes
  • Aerobics: 12 minutes

Individual Exercises to Burn 315 Calories:

  • Running: 32 minutes
  • Walking: 63 minutes
  • Cycling: 47 minutes
  • Swimming: 47 minutes
  • Weight Training: 63 minutes
  • Yoga: 79 minutes
  • Aerobics: 47 minutes
  • Jumping Rope: 32 minutes
  • Strength Training: 95 minutes

Please note that the times mentioned are estimates and may vary based on multiple factors such as body weight, age, gender, and the individual's fitness level. It is advised to consult with a professional before starting any new exercise program.

Ibrahim A., M.Sc., CPT

Ibrahim A., M.Sc., CPT

Ibrahim Abdelhady is a respected lecturer in bodybuilding and nutrition, holding a Master’s degree in Nutrition and certification as a Personal Trainer. With a blend of academic knowledge and practical expertise, he is committed to helping individuals achieve their health and fitness goals through evidence-based strategies.

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