Nutritional Values per 100g of Greens Cooked From Frozen Made With Butter: Calories: 52 kcal Fat: 2.81 g Protein: 2.98 g Carbohydrates: 5.62 g Sugars: 0.82 g Fiber: 2.7 g Cholesterol: 6 mg Saturated Fats: 1.587 g
Additional Nutritional Information of Greens Cooked From Frozen Made With Butter: item Value Added Sugar: NULL g Net-Carbs: 2.92 g Water: 86.98 g Omega 3s: 128 mg Omega 6s: 145 mg PRAL score: -5.568 Trans Fatty Acids: NULL g Soluble Fiber: NULL g Insoluble Fiber: NULL g Sucrose: NULL g Glucose (Dextrose): NULL g Fructose: NULL g Lactose: NULL g Maltose: NULL g Galactose: NULL g Starch: NULL g Folic acid: 0 mcg Food Folate: 44 mcg Folate DFE: 44 mcg Betaine: NULL mg Retinol: 20 mcg Carotene, beta: 6998 mcg Carotene, alpha: 45 mcg Lycopene: 0 mcg Lutein + Zeaxanthin: 13233 mcg Menaquinone-4: NULL mcg Fatty acids, total monounsaturated: 646 mg Fatty acids, total polyunsaturated: 285 mg Alcohol: NULL g Theobromine: NULL mg
Vitamins in Greens Cooked From Frozen Made With Butter: Vitamin A, IU: NULL IU Vitamin A, RAE: 605 mcg Thiamin (B1): 0.047 mg Riboflavin (B2): 0.098 mg Niacin (B3): 0.567 mg Pantothenic acid (B5): NULL mg Vitamin B6: 0.086 mg Folate (B9): 44 mcg Vitamin B-12: 0 mcg Vitamin C: 23.6 mg Vitamin D: 0 mcg Vitamin D2 (ergocalciferol): NULL mcg Vitamin D3 (cholecalciferol): NULL mcg Vitamin D (IU): NULL IU Vitamin E (Alpha-Tocopherol): 1.66 mg Vitamin K: 635.5 mcg Choline: 16.8 mg
Minerals in Greens Cooked From Frozen Made With Butter: Calcium: 164 mg Iron: 1.31 mg Potassium: 253 mg Magnesium: 24 mg Phosphorus: 29 mg Sodium: 287 mg Zinc: 0.29 mg Copper: 0.083 mg Manganese: NULL mg Selenium: 1.2 mcg Fluoride: NULL mcg Molybdenum: NULL mcg Chlorine: NULL mg
Amino Acid Profile for Greens Cooked From Frozen Made With Butter: Tryptophan: NULL mg Threonine: NULL mg Isoleucine: NULL mg Leucine: NULL mg Lysine: NULL mg Methionine: NULL mg Cystine: NULL mg Phenylalanine: NULL mg Tyrosine: NULL mg Valine: NULL mg Arginine: NULL mg Histidine: NULL mg Alanine: NULL mg Aspartic acid: NULL mg Glutamic acid: NULL mg Glycine: NULL mg Proline: NULL mg Serine: NULL mg Hydroxyproline: NULL mg
Caffeine in Greens Cooked From Frozen Made With Butter: Nutritional Facts About Greens Cooked From Frozen Made With Butter by Weight: Calories per 100g in Greens Cooked From Frozen Made With Butter: 52 Calories per 200g in Greens Cooked From Frozen Made With Butter: 104 Calories per 300g in Greens Cooked From Frozen Made With Butter: 156 Greens Cooked From Frozen Made With Butter protein per 100g: 2.98 Greens Cooked From Frozen Made With Butter protein per 200g: 5.96 Greens Cooked From Frozen Made With Butter protein per 300g: 8.94 Fiber per 100g in Greens Cooked From Frozen Made With Butter: 2.7 Fiber per 200g in Greens Cooked From Frozen Made With Butter: 5.4 Fiber per 300g in Greens Cooked From Frozen Made With Butter: 8.1 Carbs in Greens Cooked From Frozen Made With Butter per 100g: 5.62 Carbs in Greens Cooked From Frozen Made With Butter per 200g: 11.24 Carbs in Greens Cooked From Frozen Made With Butter per 300g: 16.86 Greens Cooked From Frozen Made With Butter sodium per 100g: 287 Greens Cooked From Frozen Made With Butter sodium per 200g: 574 Greens Cooked From Frozen Made With Butter sodium per 300g: 861 Greens Cooked From Frozen Made With Butter fat content per 100g: 2.81 Greens Cooked From Frozen Made With Butter fat content per 200g: 5.62 Greens Cooked From Frozen Made With Butter fat content per 300g: 8.43 Sugar content in Greens Cooked From Frozen Made With Butter per 100g: 0.82 Sugar content in Greens Cooked From Frozen Made With Butter per 200g: 1.64 Sugar content in Greens Cooked From Frozen Made With Butter per 300g: 2.46 Greens Cooked From Frozen Made With Butter vitamin D per 100g: 0 Greens Cooked From Frozen Made With Butter vitamin D per 200g: 0 Greens Cooked From Frozen Made With Butter vitamin D per 300g: 0 Source of calories in Greens Cooked From Frozen Made With Butter
Calorie percentages: fat: 42.37%
Protein: 19.97%
carbohydrate: 37.66%
Calculate Values for Custom Weight for Greens Cooked From Frozen Made With Butter: Enter Food Weight (in grams): Calculate
Mixed Exercise Plan to Burn 52 Calories: Running: 1 minutes Cycling: 2 minutes Weight Training: 3 minutes Aerobics: 2 minutes Individual Exercises to Burn 52 Calories: Running: 5 minutes Walking: 10 minutes Cycling: 8 minutes Swimming: 8 minutes Weight Training: 10 minutes Yoga: 13 minutes Aerobics: 8 minutes Jumping Rope: 5 minutes Strength Training: 16 minutes Please note that the times mentioned are estimates and may vary based on multiple factors such as body weight, age, gender, and the individual's fitness level. It is advised to consult with a professional before starting any new exercise program.