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Goose Egg Cooked Nutrition facts

Nutritional Values per 100g of Goose Egg Cooked:

Calories:209 kcal
Fat:14.97 g
Protein:15.64 g
Carbohydrates:1.52 g
Sugars:1.06 g
Fiber:0 g
Cholesterol:961 mg
Saturated Fats:4.055 g

Additional Nutritional Information of Goose Egg Cooked:

itemValue
Added Sugar:NULL g
Net-Carbs:1.52 g
Water:65.8 g
Omega 3s:625 mg
Omega 6s:767 mg
PRAL score:10.001
Trans Fatty Acids:NULL g
Soluble Fiber:NULL g
Insoluble Fiber:NULL g
Sucrose:NULL g
Glucose (Dextrose):NULL g
Fructose:NULL g
Lactose:NULL g
Maltose:NULL g
Galactose:NULL g
Starch:NULL g
Folic acid:0 mcg
Food Folate:64 mcg
Folate DFE:64 mcg
Betaine:NULL mg
Retinol:209 mcg
Carotene, beta:15 mcg
Carotene, alpha:0 mcg
Lycopene:0 mcg
Lutein + Zeaxanthin:499 mcg
Menaquinone-4:NULL mcg
Fatty acids, total monounsaturated:6482 mg
Fatty acids, total polyunsaturated:1886 mg
Alcohol:NULL g
Theobromine:NULL mg

Vitamins in Goose Egg Cooked:

Vitamin A, IU:NULL IU
Vitamin A, RAE:211 mcg
Thiamin (B1):0.141 mg
Riboflavin (B2):0.409 mg
Niacin (B3):0.203 mg
Pantothenic acid (B5):NULL mg
Vitamin B6:0.253 mg
Folate (B9):64 mcg
Vitamin B-12:4.89 mcg
Vitamin C:0 mg
Vitamin D:1.9 mcg
Vitamin D2 (ergocalciferol):NULL mcg
Vitamin D3 (cholecalciferol):NULL mcg
Vitamin D (IU):NULL IU
Vitamin E (Alpha-Tocopherol):1.46 mg
Vitamin K:0.5 mcg
Choline:237.7 mg

Minerals in Goose Egg Cooked:

Calcium:68 mg
Iron:4.11 mg
Potassium:237 mg
Magnesium:18 mg
Phosphorus:235 mg
Sodium:484 mg
Zinc:1.5 mg
Copper:0.07 mg
Manganese:NULL mg
Selenium:41.6 mcg
Fluoride:NULL mcg
Molybdenum:NULL mcg
Chlorine:NULL mg

Amino Acid Profile for Goose Egg Cooked:

Tryptophan:NULL mg
Threonine:NULL mg
Isoleucine:NULL mg
Leucine:NULL mg
Lysine:NULL mg
Methionine:NULL mg
Cystine:NULL mg
Phenylalanine:NULL mg
Tyrosine:NULL mg
Valine:NULL mg
Arginine:NULL mg
Histidine:NULL mg
Alanine:NULL mg
Aspartic acid:NULL mg
Glutamic acid:NULL mg
Glycine:NULL mg
Proline:NULL mg
Serine:NULL mg
Hydroxyproline:NULL mg

Caffeine in Goose Egg Cooked:

Caffeine:0 mg

Nutritional Facts About Goose Egg Cooked by Weight:

  • Calories per 100g in Goose Egg Cooked: 209
  • Calories per 200g in Goose Egg Cooked: 418
  • Calories per 300g in Goose Egg Cooked: 627
  • Goose Egg Cooked protein per 100g: 15.64
  • Goose Egg Cooked protein per 200g: 31.28
  • Goose Egg Cooked protein per 300g: 46.92
  • Fiber per 100g in Goose Egg Cooked: 0
  • Fiber per 200g in Goose Egg Cooked: 0
  • Fiber per 300g in Goose Egg Cooked: 0
  • Carbs in Goose Egg Cooked per 100g: 1.52
  • Carbs in Goose Egg Cooked per 200g: 3.04
  • Carbs in Goose Egg Cooked per 300g: 4.56
  • Goose Egg Cooked sodium per 100g: 484
  • Goose Egg Cooked sodium per 200g: 968
  • Goose Egg Cooked sodium per 300g: 1452
  • Goose Egg Cooked fat content per 100g: 14.97
  • Goose Egg Cooked fat content per 200g: 29.94
  • Goose Egg Cooked fat content per 300g: 44.91
  • Sugar content in Goose Egg Cooked per 100g: 1.06
  • Sugar content in Goose Egg Cooked per 200g: 2.12
  • Sugar content in Goose Egg Cooked per 300g: 3.18
  • Goose Egg Cooked vitamin D per 100g: 1.9
  • Goose Egg Cooked vitamin D per 200g: 3.8
  • Goose Egg Cooked vitamin D per 300g: 5.7

Source of calories in Goose Egg Cooked

Calorie percentages:
fat: 66.25%
Protein: 30.76%
carbohydrate: 2.99%

Calculate Values for Custom Weight for Goose Egg Cooked:

powered-by: verdiet.com

Mixed Exercise Plan to Burn 209 Calories:

  • Running: 5 minutes
  • Cycling: 8 minutes
  • Weight Training: 10 minutes
  • Aerobics: 8 minutes

Individual Exercises to Burn 209 Calories:

  • Running: 21 minutes
  • Walking: 42 minutes
  • Cycling: 31 minutes
  • Swimming: 31 minutes
  • Weight Training: 42 minutes
  • Yoga: 52 minutes
  • Aerobics: 31 minutes
  • Jumping Rope: 21 minutes
  • Strength Training: 63 minutes

Please note that the times mentioned are estimates and may vary based on multiple factors such as body weight, age, gender, and the individual's fitness level. It is advised to consult with a professional before starting any new exercise program.

Ibrahim A., M.Sc., CPT

Ibrahim A., M.Sc., CPT

Ibrahim Abdelhady is a respected lecturer in bodybuilding and nutrition, holding a Master’s degree in Nutrition and certification as a Personal Trainer. With a blend of academic knowledge and practical expertise, he is committed to helping individuals achieve their health and fitness goals through evidence-based strategies.

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