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Beef Short Loin Porterhouse Steak Separable Lean Only Trimmed To 1/8 Inch Fat Select Raw Nutrition facts

Nutritional Values per 100g of Beef Short Loin Porterhouse Steak Separable Lean Only Trimmed To 1/8 Inch Fat Select Raw:

Calories:145 kcal
Fat:5.41 g
Protein:22.61 g
Carbohydrates:0 g
Sugars:0 g
Fiber:0 g
Cholesterol:57 mg
Saturated Fats:2.051 g

Additional Nutritional Information of Beef Short Loin Porterhouse Steak Separable Lean Only Trimmed To 1/8 Inch Fat Select Raw:

itemValue
Added Sugar:NULL g
Net-Carbs:0 g
Water:71.46 g
Omega 3s:20 mg
Omega 6s:247 mg
PRAL score:12.33
Trans Fatty Acids:0.278 g
Soluble Fiber:NULL g
Insoluble Fiber:NULL g
Sucrose:NULL g
Glucose (Dextrose):NULL g
Fructose:NULL g
Lactose:NULL g
Maltose:NULL g
Galactose:NULL g
Starch:NULL g
Folic acid:0 mcg
Food Folate:4 mcg
Folate DFE:4 mcg
Betaine:NULL mg
Retinol:4 mcg
Carotene, beta:0 mcg
Carotene, alpha:0 mcg
Lycopene:0 mcg
Lutein + Zeaxanthin:0 mcg
Menaquinone-4:NULL mcg
Fatty acids, total monounsaturated:2150 mg
Fatty acids, total polyunsaturated:285 mg
Alcohol:2624 g
Theobromine:1164 mg

Vitamins in Beef Short Loin Porterhouse Steak Separable Lean Only Trimmed To 1/8 Inch Fat Select Raw:

Vitamin A, IU:12 IU
Vitamin A, RAE:4 mcg
Thiamin (B1):NULL mg
Riboflavin (B2):0.23 mg
Niacin (B3):5.325 mg
Pantothenic acid (B5):NULL mg
Vitamin B6:0.751 mg
Folate (B9):4 mcg
Vitamin B-12:1.98 mcg
Vitamin C:0 mg
Vitamin D:0 mcg
Vitamin D2 (ergocalciferol):NULL mcg
Vitamin D3 (cholecalciferol):0 mcg
Vitamin D (IU):2 IU
Vitamin E (Alpha-Tocopherol):0.13 mg
Vitamin K:1.2 mcg
Choline:NULL mg

Minerals in Beef Short Loin Porterhouse Steak Separable Lean Only Trimmed To 1/8 Inch Fat Select Raw:

Calcium:19 mg
Iron:2.26 mg
Potassium:266 mg
Magnesium:11 mg
Phosphorus:200 mg
Sodium:43 mg
Zinc:3.52 mg
Copper:0.075 mg
Manganese:0.003 mg
Selenium:21.4 mcg
Fluoride:NULL mcg
Molybdenum:NULL mcg
Chlorine:NULL mg

Amino Acid Profile for Beef Short Loin Porterhouse Steak Separable Lean Only Trimmed To 1/8 Inch Fat Select Raw:

Tryptophan:297 mg
Threonine:1267 mg
Isoleucine:1255 mg
Leucine:2339 mg
Lysine:2624 mg
Methionine:719 mg
Cystine:274 mg
Phenylalanine:1073 mg
Tyrosine:1016 mg
Valine:1324 mg
Arginine:1826 mg
Histidine:1027 mg
Alanine:1609 mg
Aspartic acid:2624 mg
Glutamic acid:4405 mg
Glycine:1164 mg
Proline:1152 mg
Serine:1107 mg
Hydroxyproline:115 mg

Caffeine in Beef Short Loin Porterhouse Steak Separable Lean Only Trimmed To 1/8 Inch Fat Select Raw:

Caffeine:0 mg

Nutritional Facts About Beef Short Loin Porterhouse Steak Separable Lean Only Trimmed To 1/8 Inch Fat Select Raw by Weight:

  • Calories per 100g in Beef Short Loin Porterhouse Steak Separable Lean Only Trimmed To 1/8 Inch Fat Select Raw: 145
  • Calories per 200g in Beef Short Loin Porterhouse Steak Separable Lean Only Trimmed To 1/8 Inch Fat Select Raw: 290
  • Calories per 300g in Beef Short Loin Porterhouse Steak Separable Lean Only Trimmed To 1/8 Inch Fat Select Raw: 435
  • Beef Short Loin Porterhouse Steak Separable Lean Only Trimmed To 1/8 Inch Fat Select Raw protein per 100g: 22.61
  • Beef Short Loin Porterhouse Steak Separable Lean Only Trimmed To 1/8 Inch Fat Select Raw protein per 200g: 45.22
  • Beef Short Loin Porterhouse Steak Separable Lean Only Trimmed To 1/8 Inch Fat Select Raw protein per 300g: 67.83
  • Fiber per 100g in Beef Short Loin Porterhouse Steak Separable Lean Only Trimmed To 1/8 Inch Fat Select Raw: 0
  • Fiber per 200g in Beef Short Loin Porterhouse Steak Separable Lean Only Trimmed To 1/8 Inch Fat Select Raw: 0
  • Fiber per 300g in Beef Short Loin Porterhouse Steak Separable Lean Only Trimmed To 1/8 Inch Fat Select Raw: 0
  • Carbs in Beef Short Loin Porterhouse Steak Separable Lean Only Trimmed To 1/8 Inch Fat Select Raw per 100g: 0
  • Carbs in Beef Short Loin Porterhouse Steak Separable Lean Only Trimmed To 1/8 Inch Fat Select Raw per 200g: 0
  • Carbs in Beef Short Loin Porterhouse Steak Separable Lean Only Trimmed To 1/8 Inch Fat Select Raw per 300g: 0
  • Beef Short Loin Porterhouse Steak Separable Lean Only Trimmed To 1/8 Inch Fat Select Raw sodium per 100g: 43
  • Beef Short Loin Porterhouse Steak Separable Lean Only Trimmed To 1/8 Inch Fat Select Raw sodium per 200g: 86
  • Beef Short Loin Porterhouse Steak Separable Lean Only Trimmed To 1/8 Inch Fat Select Raw sodium per 300g: 129
  • Beef Short Loin Porterhouse Steak Separable Lean Only Trimmed To 1/8 Inch Fat Select Raw fat content per 100g: 5.41
  • Beef Short Loin Porterhouse Steak Separable Lean Only Trimmed To 1/8 Inch Fat Select Raw fat content per 200g: 10.82
  • Beef Short Loin Porterhouse Steak Separable Lean Only Trimmed To 1/8 Inch Fat Select Raw fat content per 300g: 16.23
  • Sugar content in Beef Short Loin Porterhouse Steak Separable Lean Only Trimmed To 1/8 Inch Fat Select Raw per 100g: 0
  • Sugar content in Beef Short Loin Porterhouse Steak Separable Lean Only Trimmed To 1/8 Inch Fat Select Raw per 200g: 0
  • Sugar content in Beef Short Loin Porterhouse Steak Separable Lean Only Trimmed To 1/8 Inch Fat Select Raw per 300g: 0
  • Beef Short Loin Porterhouse Steak Separable Lean Only Trimmed To 1/8 Inch Fat Select Raw vitamin D per 100g: 0
  • Beef Short Loin Porterhouse Steak Separable Lean Only Trimmed To 1/8 Inch Fat Select Raw vitamin D per 200g: 0
  • Beef Short Loin Porterhouse Steak Separable Lean Only Trimmed To 1/8 Inch Fat Select Raw vitamin D per 300g: 0

Source of calories in Beef Short Loin Porterhouse Steak Separable Lean Only Trimmed To 1/8 Inch Fat Select Raw

Calorie percentages:
fat: 35.00%
Protein: 65.00%
carbohydrate: 0.00%

Calculate Values for Custom Weight for Beef Short Loin Porterhouse Steak Separable Lean Only Trimmed To 1/8 Inch Fat Select Raw:

powered-by: verdiet.com

Mixed Exercise Plan to Burn 145 Calories:

  • Running: 4 minutes
  • Cycling: 5 minutes
  • Weight Training: 7 minutes
  • Aerobics: 5 minutes

Individual Exercises to Burn 145 Calories:

  • Running: 15 minutes
  • Walking: 29 minutes
  • Cycling: 22 minutes
  • Swimming: 22 minutes
  • Weight Training: 29 minutes
  • Yoga: 36 minutes
  • Aerobics: 22 minutes
  • Jumping Rope: 15 minutes
  • Strength Training: 44 minutes

Please note that the times mentioned are estimates and may vary based on multiple factors such as body weight, age, gender, and the individual's fitness level. It is advised to consult with a professional before starting any new exercise program.

Ibrahim A., M.Sc., CPT

Ibrahim A., M.Sc., CPT

Ibrahim Abdelhady is a respected lecturer in bodybuilding and nutrition, holding a Master’s degree in Nutrition and certification as a Personal Trainer. With a blend of academic knowledge and practical expertise, he is committed to helping individuals achieve their health and fitness goals through evidence-based strategies.

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