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Pork Fresh Loin Sirloin (Chops) Boneless Separable Lean And Fat Cooked Broiled Nutrition facts

Nutritional Values per 100g of Pork Fresh Loin Sirloin (Chops) Boneless Separable Lean And Fat Cooked Broiled:

Calories:170 kcal
Fat:5.53 g
Protein:28.19 g
Carbohydrates:0 g
Sugars:0 g
Fiber:0 g
Cholesterol:76 mg
Saturated Fats:1.785 g

Additional Nutritional Information of Pork Fresh Loin Sirloin (Chops) Boneless Separable Lean And Fat Cooked Broiled:

itemValue
Added Sugar:NULL g
Net-Carbs:0 g
Water:65.98 g
Omega 3s:27 mg
Omega 6s:724 mg
PRAL score:14.902
Trans Fatty Acids:0.019 g
Soluble Fiber:NULL g
Insoluble Fiber:NULL g
Sucrose:NULL g
Glucose (Dextrose):NULL g
Fructose:NULL g
Lactose:NULL g
Maltose:NULL g
Galactose:NULL g
Starch:NULL g
Folic acid:0 mcg
Food Folate:0 mcg
Folate DFE:0 mcg
Betaine:4.1 mg
Retinol:2 mcg
Carotene, beta:0 mcg
Carotene, alpha:0 mcg
Lycopene:0 mcg
Lutein + Zeaxanthin:0 mcg
Menaquinone-4:NULL mcg
Fatty acids, total monounsaturated:2106 mg
Fatty acids, total polyunsaturated:822 mg
Alcohol:2637 g
Theobromine:1274 mg

Vitamins in Pork Fresh Loin Sirloin (Chops) Boneless Separable Lean And Fat Cooked Broiled:

Vitamin A, IU:8 IU
Vitamin A, RAE:2 mcg
Thiamin (B1):0.653 mg
Riboflavin (B2):0.29 mg
Niacin (B3):8.654 mg
Pantothenic acid (B5):1.295 mg
Vitamin B6:0.584 mg
Folate (B9):0 mcg
Vitamin B-12:0.75 mcg
Vitamin C:0 mg
Vitamin D:0.7 mcg
Vitamin D2 (ergocalciferol):NULL mcg
Vitamin D3 (cholecalciferol):0.7 mcg
Vitamin D (IU):26 IU
Vitamin E (Alpha-Tocopherol):0.26 mg
Vitamin K:0 mcg
Choline:105.6 mg

Minerals in Pork Fresh Loin Sirloin (Chops) Boneless Separable Lean And Fat Cooked Broiled:

Calcium:11 mg
Iron:0.87 mg
Potassium:420 mg
Magnesium:27 mg
Phosphorus:292 mg
Sodium:65 mg
Zinc:2.15 mg
Copper:0.085 mg
Manganese:0.015 mg
Selenium:45.3 mcg
Fluoride:NULL mcg
Molybdenum:NULL mcg
Chlorine:NULL mg

Amino Acid Profile for Pork Fresh Loin Sirloin (Chops) Boneless Separable Lean And Fat Cooked Broiled:

Tryptophan:336 mg
Threonine:1240 mg
Isoleucine:1335 mg
Leucine:2320 mg
Lysine:2507 mg
Methionine:773 mg
Cystine:318 mg
Phenylalanine:1171 mg
Tyrosine:1117 mg
Valine:1426 mg
Arginine:1816 mg
Histidine:1147 mg
Alanine:1615 mg
Aspartic acid:2637 mg
Glutamic acid:4306 mg
Glycine:1274 mg
Proline:1140 mg
Serine:1177 mg
Hydroxyproline:98 mg

Caffeine in Pork Fresh Loin Sirloin (Chops) Boneless Separable Lean And Fat Cooked Broiled:

Caffeine:0 mg

Nutritional Facts About Pork Fresh Loin Sirloin (Chops) Boneless Separable Lean And Fat Cooked Broiled by Weight:

  • Calories per 100g in Pork Fresh Loin Sirloin (Chops) Boneless Separable Lean And Fat Cooked Broiled: 170
  • Calories per 200g in Pork Fresh Loin Sirloin (Chops) Boneless Separable Lean And Fat Cooked Broiled: 340
  • Calories per 300g in Pork Fresh Loin Sirloin (Chops) Boneless Separable Lean And Fat Cooked Broiled: 510
  • Pork Fresh Loin Sirloin (Chops) Boneless Separable Lean And Fat Cooked Broiled protein per 100g: 28.19
  • Pork Fresh Loin Sirloin (Chops) Boneless Separable Lean And Fat Cooked Broiled protein per 200g: 56.38
  • Pork Fresh Loin Sirloin (Chops) Boneless Separable Lean And Fat Cooked Broiled protein per 300g: 84.57
  • Fiber per 100g in Pork Fresh Loin Sirloin (Chops) Boneless Separable Lean And Fat Cooked Broiled: 0
  • Fiber per 200g in Pork Fresh Loin Sirloin (Chops) Boneless Separable Lean And Fat Cooked Broiled: 0
  • Fiber per 300g in Pork Fresh Loin Sirloin (Chops) Boneless Separable Lean And Fat Cooked Broiled: 0
  • Carbs in Pork Fresh Loin Sirloin (Chops) Boneless Separable Lean And Fat Cooked Broiled per 100g: 0
  • Carbs in Pork Fresh Loin Sirloin (Chops) Boneless Separable Lean And Fat Cooked Broiled per 200g: 0
  • Carbs in Pork Fresh Loin Sirloin (Chops) Boneless Separable Lean And Fat Cooked Broiled per 300g: 0
  • Pork Fresh Loin Sirloin (Chops) Boneless Separable Lean And Fat Cooked Broiled sodium per 100g: 65
  • Pork Fresh Loin Sirloin (Chops) Boneless Separable Lean And Fat Cooked Broiled sodium per 200g: 130
  • Pork Fresh Loin Sirloin (Chops) Boneless Separable Lean And Fat Cooked Broiled sodium per 300g: 195
  • Pork Fresh Loin Sirloin (Chops) Boneless Separable Lean And Fat Cooked Broiled fat content per 100g: 5.53
  • Pork Fresh Loin Sirloin (Chops) Boneless Separable Lean And Fat Cooked Broiled fat content per 200g: 11.06
  • Pork Fresh Loin Sirloin (Chops) Boneless Separable Lean And Fat Cooked Broiled fat content per 300g: 16.59
  • Sugar content in Pork Fresh Loin Sirloin (Chops) Boneless Separable Lean And Fat Cooked Broiled per 100g: 0
  • Sugar content in Pork Fresh Loin Sirloin (Chops) Boneless Separable Lean And Fat Cooked Broiled per 200g: 0
  • Sugar content in Pork Fresh Loin Sirloin (Chops) Boneless Separable Lean And Fat Cooked Broiled per 300g: 0
  • Pork Fresh Loin Sirloin (Chops) Boneless Separable Lean And Fat Cooked Broiled vitamin D per 100g: 0.7
  • Pork Fresh Loin Sirloin (Chops) Boneless Separable Lean And Fat Cooked Broiled vitamin D per 200g: 1.4
  • Pork Fresh Loin Sirloin (Chops) Boneless Separable Lean And Fat Cooked Broiled vitamin D per 300g: 2.1

Source of calories in Pork Fresh Loin Sirloin (Chops) Boneless Separable Lean And Fat Cooked Broiled

Calorie percentages:
fat: 30.62%
Protein: 69.38%
carbohydrate: 0.00%

Calculate Values for Custom Weight for Pork Fresh Loin Sirloin (Chops) Boneless Separable Lean And Fat Cooked Broiled:

powered-by: verdiet.com

Mixed Exercise Plan to Burn 170 Calories:

  • Running: 4 minutes
  • Cycling: 6 minutes
  • Weight Training: 9 minutes
  • Aerobics: 6 minutes

Individual Exercises to Burn 170 Calories:

  • Running: 17 minutes
  • Walking: 34 minutes
  • Cycling: 26 minutes
  • Swimming: 26 minutes
  • Weight Training: 34 minutes
  • Yoga: 43 minutes
  • Aerobics: 26 minutes
  • Jumping Rope: 17 minutes
  • Strength Training: 51 minutes

Please note that the times mentioned are estimates and may vary based on multiple factors such as body weight, age, gender, and the individual's fitness level. It is advised to consult with a professional before starting any new exercise program.

Ibrahim A., M.Sc., CPT

Ibrahim A., M.Sc., CPT

Ibrahim Abdelhady is a respected lecturer in bodybuilding and nutrition, holding a Master’s degree in Nutrition and certification as a Personal Trainer. With a blend of academic knowledge and practical expertise, he is committed to helping individuals achieve their health and fitness goals through evidence-based strategies.

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