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Ocean Perch Coated Fried Nutrition facts

Nutritional Values per 100g of Ocean Perch Coated Fried:

Calories:212 kcal
Fat:11.64 g
Protein:16.07 g
Carbohydrates:9.85 g
Sugars:0.88 g
Fiber:0.6 g
Cholesterol:79 mg
Saturated Fats:1.883 g

Additional Nutritional Information of Ocean Perch Coated Fried:

itemValue
Added Sugar:NULL g
Net-Carbs:9.25 g
Water:61.32 g
Omega 3s:205 mg
Omega 6s:3575 mg
PRAL score:11.603
Trans Fatty Acids:NULL g
Soluble Fiber:NULL g
Insoluble Fiber:NULL g
Sucrose:NULL g
Glucose (Dextrose):NULL g
Fructose:NULL g
Lactose:NULL g
Maltose:NULL g
Galactose:NULL g
Starch:NULL g
Folic acid:7 mcg
Food Folate:12 mcg
Folate DFE:25 mcg
Betaine:NULL mg
Retinol:24 mcg
Carotene, beta:0 mcg
Carotene, alpha:0 mcg
Lycopene:0 mcg
Lutein + Zeaxanthin:48 mcg
Menaquinone-4:NULL mcg
Fatty acids, total monounsaturated:4538 mg
Fatty acids, total polyunsaturated:4308 mg
Alcohol:NULL g
Theobromine:NULL mg

Vitamins in Ocean Perch Coated Fried:

Vitamin A, IU:NULL IU
Vitamin A, RAE:24 mcg
Thiamin (B1):0.131 mg
Riboflavin (B2):0.129 mg
Niacin (B3):1.674 mg
Pantothenic acid (B5):NULL mg
Vitamin B6:0.086 mg
Folate (B9):20 mcg
Vitamin B-12:1.27 mcg
Vitamin C:0 mg
Vitamin D:1.2 mcg
Vitamin D2 (ergocalciferol):NULL mcg
Vitamin D3 (cholecalciferol):NULL mcg
Vitamin D (IU):NULL IU
Vitamin E (Alpha-Tocopherol):1.78 mg
Vitamin K:11.4 mcg
Choline:80.9 mg

Minerals in Ocean Perch Coated Fried:

Calcium:54 mg
Iron:1.03 mg
Potassium:200 mg
Magnesium:27 mg
Phosphorus:253 mg
Sodium:395 mg
Zinc:0.57 mg
Copper:0.06 mg
Manganese:NULL mg
Selenium:30.7 mcg
Fluoride:NULL mcg
Molybdenum:NULL mcg
Chlorine:NULL mg

Amino Acid Profile for Ocean Perch Coated Fried:

Tryptophan:NULL mg
Threonine:NULL mg
Isoleucine:NULL mg
Leucine:NULL mg
Lysine:NULL mg
Methionine:NULL mg
Cystine:NULL mg
Phenylalanine:NULL mg
Tyrosine:NULL mg
Valine:NULL mg
Arginine:NULL mg
Histidine:NULL mg
Alanine:NULL mg
Aspartic acid:NULL mg
Glutamic acid:NULL mg
Glycine:NULL mg
Proline:NULL mg
Serine:NULL mg
Hydroxyproline:NULL mg

Caffeine in Ocean Perch Coated Fried:

Caffeine:0 mg

Nutritional Facts About Ocean Perch Coated Fried by Weight:

  • Calories per 100g in Ocean Perch Coated Fried: 212
  • Calories per 200g in Ocean Perch Coated Fried: 424
  • Calories per 300g in Ocean Perch Coated Fried: 636
  • Ocean Perch Coated Fried protein per 100g: 16.07
  • Ocean Perch Coated Fried protein per 200g: 32.14
  • Ocean Perch Coated Fried protein per 300g: 48.21
  • Fiber per 100g in Ocean Perch Coated Fried: 0.6
  • Fiber per 200g in Ocean Perch Coated Fried: 1.2
  • Fiber per 300g in Ocean Perch Coated Fried: 1.8
  • Carbs in Ocean Perch Coated Fried per 100g: 9.85
  • Carbs in Ocean Perch Coated Fried per 200g: 19.7
  • Carbs in Ocean Perch Coated Fried per 300g: 29.55
  • Ocean Perch Coated Fried sodium per 100g: 395
  • Ocean Perch Coated Fried sodium per 200g: 790
  • Ocean Perch Coated Fried sodium per 300g: 1185
  • Ocean Perch Coated Fried fat content per 100g: 11.64
  • Ocean Perch Coated Fried fat content per 200g: 23.28
  • Ocean Perch Coated Fried fat content per 300g: 34.92
  • Sugar content in Ocean Perch Coated Fried per 100g: 0.88
  • Sugar content in Ocean Perch Coated Fried per 200g: 1.76
  • Sugar content in Ocean Perch Coated Fried per 300g: 2.64
  • Ocean Perch Coated Fried vitamin D per 100g: 1.2
  • Ocean Perch Coated Fried vitamin D per 200g: 2.4
  • Ocean Perch Coated Fried vitamin D per 300g: 3.6

Source of calories in Ocean Perch Coated Fried

Calorie percentages:
fat: 50.26%
Protein: 30.84%
carbohydrate: 18.90%

Calculate Values for Custom Weight for Ocean Perch Coated Fried:

powered-by: verdiet.com

Mixed Exercise Plan to Burn 212 Calories:

  • Running: 5 minutes
  • Cycling: 8 minutes
  • Weight Training: 11 minutes
  • Aerobics: 8 minutes

Individual Exercises to Burn 212 Calories:

  • Running: 21 minutes
  • Walking: 42 minutes
  • Cycling: 32 minutes
  • Swimming: 32 minutes
  • Weight Training: 42 minutes
  • Yoga: 53 minutes
  • Aerobics: 32 minutes
  • Jumping Rope: 21 minutes
  • Strength Training: 64 minutes

Please note that the times mentioned are estimates and may vary based on multiple factors such as body weight, age, gender, and the individual's fitness level. It is advised to consult with a professional before starting any new exercise program.

Ibrahim A., M.Sc., CPT

Ibrahim A., M.Sc., CPT

Ibrahim Abdelhady is a respected lecturer in bodybuilding and nutrition, holding a Master’s degree in Nutrition and certification as a Personal Trainer. With a blend of academic knowledge and practical expertise, he is committed to helping individuals achieve their health and fitness goals through evidence-based strategies.

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